4.6/5
Restaurant 4500 Miles from Delhi - Oxford
Oxford Central, 40 Park End Street OX11JD
Menu
Home delivery of Curry in Oxford Central
Drinks
Kingfisher 650ml
Premium Indian Lager
Corona 330cl
Mexican Beer
Magners 568ml
Irish Cider
+ 9
Condiments to Complement
Poppadoms
With mixed thali of chutneys (price per person).
Raita
A cool combination of yogurt and cucumber.
Masala Chips
Fried chips with an Indian twist.
+ 1
Breads & Rice
Mushroom & Jeera Rice
Aromatic and sumptuous, the finest fragrant Basmati rice tempered with fresh mushrooms and cumin.
Pulao Rice
Saffron flavoured rice steamed with all the goodness of cardamom, cinnamon, cloves and bay leaves.
Steamed Basmati Rice
Finest basmati rice.
+ 9
Punjabi Sizzlers
Chicken Tikka
Tandoori Chicken
Salmon Tikka
+ 4
Tawa Tak-a-Tak
Chicken Tak-a-Tak
Strip of chicken breast marinated and basted in tandoor and sautéed iron tawa fresh melee of pepper, tomatoes and fresh green chilli.
King Prawn Tak-a-Tak
King prawns cooked on tawa with coarsely chopped onions, fresh coriander and finished with ajwain.
Maachi Tak-a-Tak
Catch of the day simmered in a rich masala sauce with coarsely chopped onions, peppers and tomatoes.
+ 2
Old Favourites
Chicken Tikka Masala
We present our exclusive recipe of succulent chicken tikka in a smooth sauce.
Chicken Jalfrezi
Pieces of chicken tossed and cooked together with a masala of diced onions, capsicum and tomatoes, garnished with green chilli, cumin seeds and fresh coriander.
Lamb Rogan Josh
Rogan Josh gets its name from the rich red appearance, which in turn is derived from the fresh tomatoes, paprika and ground red chilli. A classic dish from Kashmir.
+ 9
For Mains
Karahi Chicken
Exquisite Punjabi country fare of tender chicken stir-fried in an iron karahi with a spicy masala of garlic, onions and tomatoes with a tempering of crushed coriander seeds and crispy red chillies.
Butter Chicken
From the street-side eateries of Punjab; a dish of chicken tikka simmered in a satin smooth tomato gravy with a redolent of kasoori methi.
Nalli Gosht
Slow cooked lamb shanks cooked with mild smooth nutty gravy.
+ 18
Recommended Starters for Two People
Tandoori Mixed Sizzler
A delicious assortment of tandoor items prepared on skewers salmon tikka, chicken malai tikka, paneer tikka, seekh kebab.
Traditional Vegetarian Thali
Vegetable pakoras, aloo tikki, samosa, onion bhaji and chilli paneer shashlik.
To Start With
Avocado Delhi Chaat
Mixed salad with fresh avocado tossed with chicken tikka in a tangy dressing.
Mixed Vegetable Pakora
The pakora served at 4500 Miles from Delhi are the real McCoy. Crisp nuggets of onions, vegetables and spices delicately coated in batter and deep fried. Best eaten when smothered in the accompanying side sauces.
Aloo Tikki
Pan fried potato patties served with yoghurt and tamarind dressing.
+ 20
Vegetarian
Bagaray Baingan
A charcoal smoked aubergine delicacy cooked with onions and tomatoes in a peanut paste masala.
Malai Kofta
Light vegetable and paneer dumplings in a creamy saffron, tomato and cashew nut sauce.
Subzee Milloni
Striped sized seasonal vegetables cooked with onion and tomatoes.
+ 7