Restaurant Ali Tandoori - Norwich

Mango Chutney

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Vegetable (V)

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Chicken

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Chutneys

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Plain Papadum

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Masala Papad

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Plain Naan (V)

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Garlic Naan (V)

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Peshwari Naan

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With raisins. V.

Plain Rice (V)

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Pilau Rice (V)

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Special Fried Rice

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With egg and peas.

Vegetable Curry

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Bombay Aloo (Potato)

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Bhindi Bhaji (Okra)

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Vegetable (V)

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Chicken

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Lamb

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Korma

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Very mild dish for beginners with cream and coconut.

Malayne

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Mild dish, cooked with pineapple, coconut and fresh cream.

Bhuna

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Medium spiced, cooked with a touch of fresh garlic, ginger, tomato, onion and green peppers.

Hashi Hash (Duck)

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Succulent pieces of duck breast baked in tandoor and cooked with a special honey mustard sauce.

Tilapia Fish Bhuna

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Specially marinated Bangladeshi freshwater fish steak, cooked with special herbs, onions and tomatoes.

Goan Salmon Curry

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Cooked with cumin seeds, coriander, dried red chillies, turmeric, coconut, onion, garlic, tomato with fresh green chillies. medium to hot dish.

Saag Chicken

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Saag Gosht (Lamb)

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Saag Prawn

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Vegetable (V)

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Chicken

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Lamb

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Vegetable (V)

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Chicken

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Lamb

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Jalfrezi

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Cooked in spices with fresh green chilli, onion, green peppers and coriander. fairly hot dish.

Ruchitha

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Fairly hot curry cooked with strips of charcoal flamed grilled chicken with mushroom and potatoes.

Naga Curry (Hot)

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A most popular authentic Bangladeshi dish with very hot Bengal naga peppers paste, garlic, ginger, onions and green peppers .

Chicken Shashlik

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Lamb Shashlik

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King Prawn Shashlik

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Half Tandoori Chicken

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Spring chicken marinated in yoghurt with a delicate flavour of herbs and spices.

Chicken Tikka

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Diced boneless chicken marinated in yoghurt, medium spiced.

Sheek Kebab

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Minced lamb with special herbs and spices.

Salmon Tikka

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Marinated in herbs and spices cooked in tandoori.

Prawn Puree

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Small prawns nicely spiced with deep fried puffy bread.

King Prawn Puree

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King size prawn nicely spiced with deep fried puffy bread.

Set Meal (for 2 Persons)

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2 papadum and pickles, 1 shami kebab, 1 onion bhaji (V), 1 lamb korai, 1 chicken tikka masala, 1 mushroom bhaji (V), 1 saag paneer (V), 1 pilau rice, 1 keema naan.

Set Meal (for 4 Persons)

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4 papadum and pickles (V), 1 lamb samosa, 1 onion bhaji (V), 1 tandoori cocktail, 1 shami kebab, 1 lamb ruchitha, 1 chicken makhani, 1 sag ghost, 1 chicken jalfrezi, 1 saag paneer, 1 mushroom bhaji (V), 1 aloo gobi, 1 pilau rice, 1 mushroom rice, 1 peshwari naan (V), 1 kulcha naan (V).