4.9/5
Restaurant Amore - Aberdeen City Centre
Aberdeen City Centre, 80_82 Huntly Street, AB101TD
Menu
Home delivery of Pizza, Pasta in Aberdeen City Centre
Bottled Soft Drinks
San Pellegrino Lemon
330ml
San Pellegrino Orange
330ml
Appletiser
275ml
+ 13
Sparkling Wine
Prosecco Doc Extra Dry 10.5%
A pleasant fruity bouquet with a hint of green apple followed by floral notes. It is velvety, fresh, lively, fruity.
Prosecco Frizzante Doc Treviso Le Contesse 10.5% (20cl)
An aromatic bouquet with floral notes of wisteria and acacia flowers. Refreshing on the palate with balanced acidity and pleasant, dry aftertaste.
Beer and Cider
Birra Moretti 4.6%
330ml
Peroni Nastro Azzurro 5.1%
330ml
Peroni Libera 0.0%
330ml
+ 2
Red Wine
Roccamora Sangiovese Puglia IGP 12.5%
Delicate undertones of cherry fruit, soft spice and subtle flavours of tomato leaf character on the palate with a medium intensity and nicely balanced tannins.
Merlot Poesie Veneto IGT 12%
Ruby red colour with an intense bouquet of blackberry and grass, of good structure and harmonic.
White Wine
Trebbiano D’Abruzzo Doc Casal Bordino 12%
A dry white wine with a fruity aroma and crisp, refreshing taste. The wine is well balanced overall.
Sauvignon IGT Intrigo 12%
Bright straw yellow with gold and green reflections, with a green apple and elderflower bouquet. Dry and full bodied palate with a velvety finish.
Dolce
Tiramisu
A delightful combination of layered ‘Savoiardi’ biscuits dipped in rich coffee and Italian liqueurs, finished with whipped mascarpone and cream
Pannacotta
A smooth and creamy traditional Italian sweet, flavoured with vanilla and served with preserved strawberries
Strawberry Cheesecake (Gluten Free)
Layer of biscuit base topped with mascarpone soft cheese and a hint of vanilla, finished with preserved strawberry
Pizza
Margherita (V)
Tomato sauce and mozzarella with fresh basil leaves
Siciliana
Tomato sauce, mozzarella, pepperoni, chicken and ham
Prosciutto & Funghi
Tomato sauce, mozzarella, ham and mushrooms
+ 9
Risotto
Risotto Frutti Di Mare
Slow cooked Arborio rice with monkfish, king prawns, calamari, mussels in a creamy saffron sauce
Risotto Vigan (V)
Artichoke and mushrooms, with mixed vegetables and slow cooked in Arborio rice and saffron
Risotto Con Salmone
Slow cooked Arborio rice with peas, smoked salmon and mascarpone until they reach a creamy perfection, garnished with rocket
+ 1
Pollo
Pollo Cacciatora
Succulent chicken breast with mushrooms, mixed pepper, garlic and light tomato sauce
Pollo Milanese
Chicken breast coated with bread crumbs, served with spaghetti pomodoro
Pollo Al Funghi
Chicken breast served with mushrooms in white wine cream sauce
+ 1
Mains
Lasagne Al Forno
The traditional italian favourite
Canneloni Fiorentino (V)
Pasta tubes filled with ricotta cheese and spinach, oven baked in tomato and cream sauce, finished with grilled cheese
Penne Arabiata (V)
Tomato sauce, chilli, garlic and olive oil sauce
+ 11
Contorni / Sides
Garlic Bread
Italian garlic bread with garlic butter
Garlic Bread with Cheese
Garlic Bread with Cheese and Pepperoni
+ 3
Starters
Pizza Garlic Breadcheese (V)
With garlic herbs & mozzarella
Spinach Alla Romana (V)
Spinach, mushrooms in creamy garlic sauce, oven baked with bread crumbs and cheese
Meatballs Polpette
Our own special homemade meatballs in Napolitana sauce, oven baked with bread crumbs and cheese
+ 5