Menu
Home delivery of Curry, Bbq, Grill in Manchester Central
Desserts
New York Style Cheesecake
Featuring an almond base and served with summer berries.
Traditional Indian Dessert Platter
A trio of desserts. Gulab jamun, rasmalai and pistachio kulfi.
Rasmalai
A milk-based sweet dessert served cold with sweetened milk.
+ 1
Sides
Cucumber and Chickpea Chaat Salad
Cucumber and chickpeas in tangy tamarind yoghurt.
Cheesy Chicken Tikka Makhani Fries
Hand-cut chips with shredded chicken tikka in a creamy makhani sauce, Lancashire cheese.
Spicy Handcut Double Fried Chip
Hand-cut and double fried for a crispy outside and light fluffy inside, spiced with masala mix.
+ 3
Modifiers
Vegetable
Garlic Naan
Butter
+ 48
Rice
Steamed Rice
Biryani Rice
Pulao
Vegetable, jeera, mushroom or peas.
Breads
Naan
Classic bread made from refined flour. Butter, plain or garlic.
Peshwari Naan
Naan sweetened with coconut, pistachio and almonds.
Truffle Naan
Naan bread topped with black truffle.
+ 3
Kebabs
Achari Chicken Tikka
Succulent boneless chicken marinated in pickling spices, yoghurt and garlic.
Chicken Malai Kebab
Delectable boneless chicken breast, marinated in a creamy cheese and cashew nut paste with a touch of cardamom.
Barrah Kebab (Lamb Chops)
Spicy lamb chops marinated in yoghurt, ginger, garlic, cumin and garam masala.
+ 4
Biryanis
Lamb Dum Biryani
Tender lamb cooked with biryani rice, flavoured with mace, cardamom and saffron.
Chicken Tikka Biryani
Biryani made with chicken tikka, eggs in a classic makhani gravy and basmati rice.
Prawn Biryani
Prawns cooked with biryani rice, flavoured with mace, cardamom and saffron.
+ 1
Main Course (Vegetarian)
Aloo Gobi
A traditional home-style preparation of potatoes and cauliflower cooked with cumin, green chillies and spices.
Hare Baingan Ka Bartha
Oven-roasted mashed eggplants tempered with mustard seeds, onions, garlic, green chillies and coriander in clarified butter.
Methi Mushroom Mattar
Wild mushrooms, fenugreek and sweet peas in a creamy masala gravy.
+ 5
Main Course (Curries)
Kodi Curry
Hyderabadi chicken curry made with yoghurt and coconut milk.
Butter Chicken
Classic chicken tikka in a tomato and cream gravy, flavoured with dry fenugreek leaves.
Chicken Jalfrezi
Chicken tikka sautéed with onions, tomatoes and green peppers, spiced with garam masala.
+ 10
Appetisers
Vegetable Samosa
Lightly spiced potato with green peas and cashew nuts.
Aloo Matar Ki Tikki
Potato cutlets stuffed with green peas, seasoned with nutmeg and spices.
Mushroom Kurkure
Battered and deep-fried mushrooms stuffed with cheese, bell peppers and crushed black pepper.
+ 3
Platters
Emperors Platter
A selection of whole lobster in it¹s shell with kerala chilli garlic prawns, chicken malai kebab, aloo tikki, lamb chops, vegetable samosa and makhni sauce.
Speciality Kebab Platter
A selection of our all-time favourite chicken malai, chicken tikka and lamb seekh kebabs.
Vegetarian Kebab Platter
A selection of aloo tikki, vegetable samosa and paneer ka soola.
Family Bundle Meals
Biryani Box
Choice of chicken tikka biryani or shahi paneer biryani. Served with raita and kuchumber salad. Veg.
Meal for Two
Vegetable samosa. Choice of lamb seekh kebab, achari chicken tikka or paneer ka soola (2 pieces). Choice of curry from lamb rogan josh, chicken tikka masala, paneer jhalfrezi or hare baingan. Served with butter chicken or palak paneer and dal makhani. Accompanied with basmati rice and plain naan, gulab jamun to finish. Non-veg or veg.
Meal For Four
Vegetable samosa. Choice of lamb seekh kebab, achari chicken tikka or paneer ka soola (4 pieces). Choice of curry from lamb rogan josh, chicken tikka masala, paneer jhalfrezi or hare baingan. Served with butter chicken or palak paneer and dal makhani. Accompanied with basmati rice and plain naan. Gulab jamun to finish. Non-veg or veg.
+ 1