4.7/5
Restaurant Bistrot Pierre - Middlesbrough
Middlesbrough, 93-101 Albert Rd TS12PA
Menu
Home delivery of Steak, Burgers, Chicken in Middlesbrough
Wine
Cuvée 94 White 750ml
Cuvée 94 Red 750ml
Cuvée 94 Rose 750ml
+ 2
Soft Drinks
Coca-Cola 330ml
Diet Coke 330ml
Coca-Cola Zero Sugar 330ml
+ 3
Desserts
Sticky Toffee Pudding (V)
Chocolate Brownie (V) (N)
Tarte Au Citron (V) (GF)
Caramelised lemon tart served simply with creme chantilly.
Sides
Dauphinoise Potatoes (V) (GF)
Pommes Frites (V) (VE) (GF)
Roasted Garlic Field Mushrooms (V) (GF)
+ 3
Modifiers
Pommes Frites (V) (VE) (GF)
Pommes Frites (V) (VE) (GF)
Add Grilled Chicken
+ 47
Oven Roast Chicken
Oven Roast Chicken with One Side
Marinated and roasted half chicken — tender, succulent and crispy.
Oven Roast Chicken with Two Sides
Marinated and roasted half chicken — tender, succulent and crispy.
Lighter Dishes
Harissa Roasted Vegetable Salad (V) (VE)
Harissa roasted butternut squash, celeriac and beetroot with super grains, pomegranate seeds, tarragon, mixed leaves and an orange dressing.
Miso Roasted Aubergine (V) (VE)
Miso marinated whole roasted aubergine served with beetroot houmous, mint, coriander, pomegranate seeds and couscous tabbouleh.
Thai Fishcake
Spiced fishcake of salmon, haddock, chilli, lemongrass, ginger, coriander and lime with crunchy slaw and sweet chilli sauce.
+ 2
Bistrot Classics
Pan-Fried Duck Breast (GF)
Barbary duck breast from Western France with blackberry jus.
Honey-Glazed Pork Medallions
With Morteau sausage, caramelised apples, dijon beurre blanc.
Poulet Chasseur (GF)
Pan fried chicken breast in a classic chasseur sauce of mushrooms, thyme, concasse tomato and red wine.
+ 1
Burgers
House Burger
100% prime British beef burger, Le Saint Mont Cheese, gherkins, home-made burger sauce, plum tomatoes and lettuce served with pommes frites.
Burger Français
100% prime British beef burger, Le Saint Flour Bleu cheese, cured ham, gherkins, home-made burger sauce, plum tomatoes and lettuce served with pommes frites.
Steak
Steak-frites (GF)
Pan-seared minute steak (bavette cut, served pink) with dressed leaves.
Rump (GF)
8oz rump steak (best cooked slightly rare) with classic gem lettuce wedge salad and shallot dressing.
Fillet (GF)
7oz fillet steak with classic gem lettuce wedge salad and shallot dressing.
Appetisers
Mini Chorizos (GF)
Mini chorizos roasted in honey.
Olives (V) (VE) (GF)
Mixed marinated olives.
Croque Monsieur Croquettes
Ham and melted cheese croquettes with dijon mayonnaise.
Bundles for 2
Steak Dinner for 2
Steak-frites x 2.
Taste of France for 2
Taste of France for 2 + 2 Desserts
+ 2
Bundles for 1
Oven Roast Chicken + Side
House Burger + Fries
Steak-frites (GF)
Beer
Becks Blue 275ml
Starters
Vegan French Onion Soup (VE)
Chilli & Garlic Prawns
Sauteed king prawns in a chilli, garlic, tomato and basil sauce served with grilled artisan bread. A must try.
Toast Et Champignons
Toasted sourdough topped with Fricassée of mushrooms with smoked bacon.
+ 5