Restaurant Bonzai Sushi - Nottingham

Nakate Kishu No Umeshu Aka (300ml)

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Nakata Kishu No Umeshu Shiro (720ml)

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Umeshu Kishu Plum Wine Miyabi (700ml)

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Small

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Mixer

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Green Tea

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Sake

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A traditional Japanese rice wine – ALC. 14.5%. Served hot or room temperature. Note that the flavour of Sake changes depending on the serving temperature.

Asahi (Japan)

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TsingTao (China)

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Tiger (Singapore)

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Gin

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Smirnoff

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Barcadi

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Healy and Gray Zinfandel

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House Red

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Merlot

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Shiraz

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Pinot Grigio

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Chardonnay

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Sauvignon Blanc

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Izakaya White Wine (Bottle 750ml)

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The wine combines notes of citrus and tropical fruits to a fresh and clean aroma. It is elegant and vibrantly refreshing, with a subtle sparkle, light acidity, and a clean, dry finish.

Izakaya Rosé Wine (Bottle 750ml)

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The wines taste is elegant and refreshing with notes of red fruits, integrating the fruitiness with a moderate acidity, giving a balanced finish.

Izakaya Red Wine (Bottle 750ml)

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This is a full and round red with certain elegance. It has a long and soft finish. Lots of red fruits blending with vanilla and the other spices from the oak-barrels.

Dorayaki

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Japanese confection, pancake filled with sweet azuki red bean paste.

Daifuku

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Japanese confection, mocha stuffed with sweet azuki red bean paste.

Ice Cream

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Choose the flavour from green tea, vanilla, chocolate or strawberry.

Green Tea & Mint

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Per person.

Jasmine Tea

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Per person.

Iced Lemon Tea (600ml)

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Coca-Cola

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Diet Coke

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Coke Zero

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Edamame (O) (V)

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Soybeans in the pod, served boiled with salt or chilli powder in your choice.

Edamame in Kimchi Sauce (O) (V)

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Soybeans in the pod, fried with spicy kimchi sauce.

Golden Tofu (4 pcs) (O) (V)

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Japanese deep fried tofu, stuffed with vegetables in peanut sauce. High prep time.

Happy Salad Roll

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Avocado & crabstick salad rolled in nori & sushi rice, final drench with honey mustard sauce. Can make it vegetarian on your request!

Sweet Tofu Pouch (Inari) Nigiri (O) (V)

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Japanese Egg Omelette (Tamago) Nigiri (O) (V)

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Vegetables Temaki (O) (V)

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Vegetables hand roll with sweet tofu, avocado, cucumber and pickles.

Yasai Ten Don (O) (V)

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Donburi topped with mixed vegetables tempura (sweet potato, aubergine, mushrooms & green beans), served with tempura sauce.

Teriyaki Vegetables & Tofu (O) (V)

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Donburi with mixed vegetables & tofu, in teriyaki sauce.

Kitsune Udon (O) (V)

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Sweetened Japanese tofu & fine beans tempura, served with udon noodle & seaweed in shoyoyu soup.

Yokozuna

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Sashimi (16 pcs), california uramaki (6 pcs), nigiri (12 pcs), green dragon roll (8 pcs), love rose (4 pcs).

Sumo

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California maki (6 pcs), tobikko gunkan (4 pcs), nigiri (8 pcs), sashimi (12 pcs), prawn futomaki (8 pcs).

Deluxe

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California maki (6 pcs), nigiri (16 pcs), matsu sashimi (7 pcs), prawn uramaki (6 pcs).

Matsu Platter

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Sashimi - salmon (3 pcs), tuna (2 pcs), seabass (2 pcs).

Take Platter

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Sashimi - salmon (3 pcs), tuna (2 pcs), seabass (2 pcs), hokkigai (3 pcs), octopus (2 pcs).

Ume Platter

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Sashimi - salmon (3 pcs), tuna (3 pcs), seabass (3 pcs), hokkigai (3 pcs), octopus (3 pcs), sweet shrimp (3 pcs).

Meat

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Vegetarian

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Lunch

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Dinner

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King Prawn

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Squid

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Softshell Crab

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Yasai (Vegetables) (O) (V)

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Ebi (King Prawn)

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Moriawase (Prawn & Vegetables)

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Seaweed (O) (V)

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Three types of seaweed served with delicious salad dressing & sprinkled with sesame seeds.

Tako-zu

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5 pcs octopus appetizer, chewy texture boiled octopus sashimi with exotic dressing.

Sashimi

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Assorted sashimi and tobikko, served with salad vegetables and exotic fruit dressing. High prep time.

Bonzai Starter

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Sharing plate served with satay chicken skewers, king prawn tempura, gyoza, curry samosas & vegetable spring rolls with delicious dipping sauce. Ideal for 2.

Edamame (O) (V)

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Soybeans in the pod, served boiled with salt or chilli powder in your choice.

Edamame in Kimchi Sauce (O) (V)

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Soybeans in the pod, fried with spicy kimchi sauce.

Bonzai Yaki Udon

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Teppan-fried udon noodle topped with seafood, chicken slices & mixed vegetables in black pepper sauce.

Pad Thai

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Teppan-fried flat rice noodle topped with chicken slices, fried tofu & mixed vegetables, sprinkles with crushed peanuts.

Japanese Style Unagi & Seafood Fried Rice

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Japanese style fried rice, served with unagi, prawn, squid, crabstick, vegetables, onion, green beans, corn & sprinkles with spring onions.

Kitsune Udon (O) (V)

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Sweetened Japanese tofu & fine beans tempura, served with udon noodle & seaweed in shoyoyu soup.

Tori Teri Ramen

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Teriyaki chicken slices, beansprouts, seaweed & mixed greens, served in clear soup base with ramen noodle.

Kaisen Udon

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Udon noodle & seaweed in clear soup, topped with mixed seafood including prawn, salmon, mussel, crabstick, squid & egg.

Unagi Don

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Rice bowl filled with Japanese steamed pearl rice, topped with egg & fillets of eel grilled in a style known as kabayaki.

Chirashi Don

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Rice bowl filled with vinegar-ed Japanese pearl rice, topped with assorted slices of sashimi. Full of happiness in a bowl!

Bibimbap

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Minced beef, kimchi, carrot, topped with egg and hot spicy sauce & served in hot stone bowl. Mix and stir it before enjoying this hot and tasty rice bowl.

Shibuya (6 pcs)

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Unagi & cucumber rolled with nori & sushi rice, topped with seared salmon slices, sweet baked miso sauce, tobikko & spring onions.

Rainbow Roll (8 pcs)

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Salmon, tuna, seabass, prawn sashimi, avocado slice, on top of sushi roll with crabstick, cucumber & avocado.

Crunchy Tuna (8 pcs)

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Salmon & cucumber rolled in nori & sushi rice, topped with seared tuna, spicy mayo & a final touch with wasabi tobikko.

Salmon (6 pcs)

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Tuna (6 pcs)

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Octopus (6 pcs)

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Chicken Katsu (6 pcs)

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Fried chicken in breadcrumbs & cucumber rolled in nori and sushi rice.

Hokkai (6 pcs)

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Salmon, avocado & cream cheese rolled in nori and sushi rice, sprinkled with sesame seeds.

Vegetarian (6 pcs) (O) (V)

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Avocado, cucumber, sweetened tofu slides & pickled radish rolled in nori & sushi rice.

Kappa (Cucumber) (O) (V)

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Avocado (O) (V)

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Salmon

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Vegetables (O) (V)

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California

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Salmon & Avocado

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Salmon (Sake)

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Tuna (Maguro)

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Eel (Unagi)

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Bonzai Dragon (8 pcs)

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King prawn tempura, crabstick, cucumber, shredded carrot & lettuce, rolled with nori & sushi rice and topped with avocado & tobikko.

Golden Dragon (8 pcs)

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King prawn & sweet potato tempura, crabstick, cucumber, shredded carrot & lettuce, rolled with nori & sushi rice, sprinkles with crispy breadcrumbs.

Red Dragon (8 pcs)

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King prawn tempura, crabstick, cucumber, shredded carrot & lettuce, rolled with tobikko, nori & sushi rice.

Unagi Bento

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Gyoza, agedashi tofu, king prawn tempura (2 pcs), unagi kabayaki (teriyaki eel), gohan (Japanese pearl white rice).

Bonzai Bento

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Gyoza, agedashi tofu, king prawn tempura (2 pcs), assorted sashimi, gohan (Japanese pearl white rice).

Sakana Bento

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Gyoza, edamame, hosomaki (4 pcs), teriyaki salmon fillet, gohan (Japanese pearl white rice).