Restaurant Cafe Andaluz - Aberdeen

Cal Y Canto Tinto, La Mancha, Tempranillo

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Mureda, La Tierra De Castilla. Organic Merlot

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A plummy and easy drinking Merlot, juicy with soft tannins.

Siglo Saco, Crianza, Rioja

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Castillo De Monjardin, Navarra. ‘Rosado De Lagrima’

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An elaborate pink made in the traditional Navarra method of bleeding “teardrop”. Harvested only at night for a lighter, bright pink colour with bluish tones.

Beronia Rosado, Tempranillo, Rioja

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Cal Y Canto Blanco, Verdejo

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A very light, fruity and refreshing white wine.

Mureda, La Tierra De Castilla. Organic Sauvignon Blanc

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Crisp citrus fruit with a really dry zingy finish that all sauvignon fans love.

Beronia Viura Blanco, Rioja

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A fresh and crisp, dry white wine with zingy acidity and citrus notes.

Irn Bru

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Diet Irn Bru

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Diet Pepsi

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Solares Still Bottled Water 750ml.

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Solares Sparkling Bottled Water 750ml.

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Pan Fresco

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A basket of mixed bread served with olive oil.

Pan De Ajo Con Queso

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Whole large Spanish bread roll baked with garlic butter and cheese.

Bollo Al Ajillo

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Whole large Spanish bread roll baked with garlic butter.

Calamares

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Classic calamari rings served with fresh lemon and smoked paprika mayonnaise.

Pescado Adobado

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Lightly dusted cod fillet pieces marinated with lemon, paprika, garlic and ground cumin, served with garlic mayonnaise.

Mejillones a La Marinera (GF)

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Fresh Shetland mussels cooked in white wine, shallots and garlic, finished off with fresh cream.

Albóndigas

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Spiced pork and beef meatballs in a rich tomato sauce.

Chorizo Al Vino (GF)

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Sliced chorizo sausage sautéed in red wine.

Croquetas De Jamón Y Queso

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Crisp croquettes stuffed with Serrano ham and Manchego cheese.

Tortilla Española (V)

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A mainstay of Spanish tapas, tortilla is a thick omelette traditionally filled with sliced potato and onion. We serve ours with pixto salsa.

Patatas Bravas (V)

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Skin-on halved new potatoes in a spicy tomato sauce and alioli.

Pimientos De Padrón (GF) (V)

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Padron peppers are a strong flavoured small green pepper. We serve them the traditional way, seared in a pan and sprinkled with coarse sea salt.

Tabla De Ibéricos (GF)

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A mixed platter of Serrano ham, aged Iberico chorizo, lomo and Manchego cheese.

Tabla De Serrano (GF)

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A platter of sliced Serrano ham.

Tortilla Española

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CAL Y CANTO (WHITE)

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Sangria Andaluz

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Menú Especial

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Choose any 5 tapas with a basket of mixed bread and marinated olives for £29. (Please note that some dishes come with a supplement)

Menú Especial Vegetariano

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Choose any 5 tapas with a basket of mixed bread and marinated olives for £24.

Sangria Andaluz

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A 1 Litre pitcher of our house recipe Sangria made with red wine, brandy and orange. All you need is a glass and some fruit!

Estrella Damm Daura 330ml (Gluten Free Beer)

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Mahou Beer (5.5%)

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330ml.

Estrella Damm (4.6%)

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330 ml.

Vilarnau Cava Brut Reserva Rosé “Gaudi”, Penedès

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Gaudi’s favourite Cava, the wonderfully designed bottle is a tribute to the famous artist and the vibrant summer fruit flavours are framed with fresh acidity.