4.9/5
Restaurant Chai Street - High Street
Cardiff City Centre, 15 High St CF101AX
Menu
Home delivery of Dessert, Curry in Cardiff City Centre
Fizz
Da Luca Prosecco
Pear and peach fruit on a lively, yet soft and generous palate.
Galanti Prosecco Single Serve
Moet & Chandon
Brut Imperial is a subtle and drier styled Champagne.
Red Wine
Soul Tree, Red Wine
This red wine is a blend of local grape varieties with Cabernet Sauvignon to give a deliciously light and fruity wine with an elegant hint of smokiness that will not overpower the spiciness of your meal.
Rose Wine
Whispering Hills White Zinfandel, California
Loads of fresh summer-fruit flavours and lively acidity. Medium-bodied to appeal to most palates, California's own Zinfandel.
White Wine
Soul Tree, White Wine
This white wine is a blend of local grape varieties with Chenin Blanc and Sauvignon Blanc to give a deliciously crisp, clean, and fruity wine with just enough sweetness to balance the spice in your meal.
Modifiers
Canada Dry Ginger Ale
Pineapple with Matcha
Organic Ceylon Gunpowder Green
+ 57
Beer & Cider - Bottled Beer & CIder
Tiger Beer (660ml)
Curious Session IPA (330ml)
Magners Original Cider (568ml)
+ 1
Mocktails
Mango Coco (VG)
Fresh coconut, mango juice, ginger and mint syrup.
Fresh Fruit Virgin Mojito(Vg)
Mint, orange, lime, apple and strawberry.
Mango Lassi
Mango with yoghurt.
Wrap, Rolls & Burgers
Paratha Rolls
Much loved by labourers and farmworkers. Hand rolled flatbread made from plain flour and filled with paneer or chicken tikka.
Pulled Spiced Lamb Burger
Pulled lamb with fresh herbs, onion relish. Served with Masala Fries
Chicken Tikka Burger
Chicken Tikka with spiced onions. Served with Masala Fries
+ 1
Biryani
Chicken Supreme
Served with cool raita, diced onion and cucumber.
Diced Lamb
Served with cool raita, diced onion and cucumber.
Veggie (V)
Served with cool raita, diced onion and cucumber.
Small Plates
Punjabi Samosas: Vegetable
Tasty & traditional snack. Plain flour, vegetable ghee and ajwain seeds in a pastry filled with Carrots, potatoes and spices.
Samosa Ragda Chaat (V)
Fresh crumbled samosa on a bed of curried chickpea, finished with chopped onion and coriander with chaat seasoning.
Kheema Bhatura
Minced Lamb curry with aromatic spices served with either soft roll or flatbread (Bhatura).
+ 11
Sides
Popadums
Masala Fries
Chutneys
+ 8
Pudding
Gajar Halwa
Carrot Halwa – light fudge like texture with grated carrots, whole milk, dried fruit and nuts.
Homemade Coconut Ice cream
Vanilla Ice Cream
Naan-Pizza
Bombay Mango Chicken
Spiced chicken, red onion, mango chutney, melted cheese, tomato and coriander.
Goan Chilli Chirizo
Goan spiced smoky chirizo, red onions, coriander, tomato, peppers.
Hyderabad Hustle –Chilli Chicken
Chilli chicken, peppers, garlic oil, sliced cherry tomatoes, mozzarella, coriander, chilli oil
+ 3
Chaitastic Curry Bowls - Vegetarian (V)
Amritsari Chole (VG)
A punjabi classic, chickpeas simmered in tea leaves and finished in an indulgent spice coating of a thick aromatic sauce.
Kadai Baingan (Auburgine) (VG)🌶️🌶️
Purple aubergines, bell peppers finished on a hot wok in a fragrant spices, fresh chilli and coriander.
Paneer Makhani
Smoky and rustic curry with Panner in our creamy buttery Makhani sauce.
+ 3
Chaitastic Curry Bowls - Seafood (Main)
Malabar Seafood Medley🌶️
A classic recipe from the western Indian coast - Mouthwatering medley of Mussels, Prawns and squid simmered in tantalizing spiced curry with coriander, coconut milk; soured with sun-dried Mangosteen.
Kerala Fish Curry`
Fish in typical Keralan style; a light green mango, ginger flavored gravy, flavored with fresh coriander.
Chaitastic Curry Bowls - Lamb (Main)
Lamb Rogan Josh
Aromatic Kashmir dish, slow cooked lamb in a traditional recipe - with a gravy flavoured with garlic, ginger and aromatic spices (cloves, bay leaves, cardamom, and cinnamon).
Railway Lamb Curry🌶️🌶️
An Anglo-Indian recipe, throwback to 1900s at the height of the empire. Rumored to be first served to aristocrats in First Class cabins and in the restaurant car on the iconic cross country Imperial Indian Mail. Slow cooked lamb with potatoes whole spices, onions, garlic and tomatoes.
Goan Vindaloo 🌶️🌶️🌶️
Thrilling chilliheads since the 1500s. A true classic from Goa. Vinegar, fresh ginger, garlic, spices resulting in a dish that tantalizingly blends sweet, sour and spicy in equal measure.
Chaitastic Curry Bowls - Chicken (Main)
CTM aka Chicken Tikka Masala
Smoky and bold, the way it was intended to be, a true classic that was originally inspired by the Old Delhi Butter Chicken recipe.
Grandma’s Chicken Curry🌶️
One of our faviourates ; a classic heart warming chicken curry in a traditional homestyle recipe.
Saagwala Chicken
Punjabi dish flavorful with turmeric, cinnamon, garam masala, and fresh spinach with lightly browned pan-fried chicken.
+ 1
Chai's Famous Thalis 🌶️
Chai Special Thali
One mini starter, one chicken dish, one lamb dish, raw leaf salad, dal, raita, potato of the day, thoran, pickle, poppadum, rice and naan.
Veggie Thali (V)
Veggie curry. Veg thoran or potatoes, raw leaf salad, multibean legume dal, pickles, rice, naan, poppadum.
Vegan Thali (VG)
Veggie curry. Veg thoran or potatoes, raw leaf salad, multibean legume dal, pickles, rice, naan, poppadum.
+ 3