4.9/5
Restaurant Chilli Bar\u0026Kitchen - St Albans
St Albans, 28-30 London Rd AL11NG
Menu
Home delivery of Bbq in St Albans
Modifiers
Spicy
Mild
Medium (Spice Level 1)
+ 11
Chawal and Rotiyan
Chilli and Lime Rice
Boiled Rice
Pilau Rice
Basmati rice specially cooked in ghee.
+ 12
Vegetarian Side Dishes
Saag Aloo
Spinach cooked with potatoes in a medium hot sauce. Spice Level 1.
Cauliflower Bhaji
Fresh cauliflower cooked with onions, spices and herbs. Spice Level 1.
Niramish
Assortment of vegetables cooked together in spices and herbs to our own recipe. Spice Level 1.
+ 10
Vegetarian Main Dishes
Vegetable Masala
Vegetable Dhansak
Spice Level 2.
Vegetable Tray
Mushroom bhaji, saag aloo, pinda chana. Spice Level 1.
+ 4
Balti Special
Balti Chicken
Spice Level 1.
Balti Lamb
Spice Level 1.
Chicken Tikka Balti
Spice Level 1.
+ 5
Gosth Laziz
Lamb Madras
Spice Level 2.
Lamb Vindaloo
Spice Level 3.
Lamb Dhansak
Lamb pieces cooked with lentils, spices flavoured with hot sweet and sour sauce. Spice Level 2.
+ 5
Murgh Ki Rasoi
Chicken Madras
Spice Level 2.
Chicken Vindaloo
Spice Level 3.
Chicken Pathia
Spiced diced chicken cooked in sweet and sour sauce with fresh tomatoes.
+ 5
House Specialities
Lamb Jardaloo
Lamb cooked with apricot and honey in hot and sweet sauce. Spice Level 2.
Cheena Haash
Cubes of duck with freshly chopped potatoes, marinated in the chefs special medium spicy sauce.
Duck Kati Adrak
Breast of tender duck cooked with onions and ginger served in a rich thick spicy sauce. Spice Level 1.
+ 13
Samunder Se Mulakath
King Prawn Bhuna
King prawns cooked in spiced sauce with tomatoes, onion flavoured with green herbs. Spice Level 1.
King Prawn Madras
King prawns cooked in a hot spicy sauce. Spice Level 2.
King Prawn Vindaloo
King prawns cooked in a very hot spicy sauce. Spice Level 3.
+ 5
Chef's Recommendations
Chicken Tikka Bhuna
Chicken roasted in a tandoori oven, cooked with onions, fresh tomatoes, coriander and a selection of spices and herbs. Spice Level 1.
Chicken Jalfrezi
Strips of tender chicken tossed with ginger, green chillies, tomatoes and fresh herbs. Cooked in a hot spicy sauce. Spice Level 2.
Tikka Masala
Diced chicken or lamb cooked in a sauce made with a delicate blend of aromatic spices and herbs, ghee, cream and almond. Not recommended for spicy food lovers!
+ 6
Biryani Dishes
Lamb Biryani
Chicken Tikka Biryani
King Prawn Biryani
+ 4
Tandoori Kazana
Paneer Shashlick
Indian cottage cheese marinated in yoghurt with spices, tomatoes, onions and green peppers grilled in tandoor.
Shikari Ke Hush
Diced marinated duck grilled in a tandoori oven served with grilled tomatoes, onions and green peppers. Spice Level 1.
Tandoori Lamb Chops
Spiced lamb chops marinated then grilled in a clay oven. Spice Level 1.
+ 7
Starters
Onion Bhaji
A combination of traditional Indian spices and herbs deep-fried.
Aloo Channa Chaat
Potatoes and chickpeas in chaat masala.
Samosa
Meat or vegetable. Spice Level 1.
+ 14