Restaurant Cin Cin - Brighton

Cantina di Venosa, ‘Vignali’, Chardonnay/Greco/Malvasia, Basilicata

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Intense fruity bouquet with a light acidity. This white wine is perfect as an aperitif or with light pasta sauces.

San Marzano, ‘Il Pumo’, Negroamaro, Puglia

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This punchy red from the heel of Italy is full bodied with a long finish. Perfect with our pappardelle.

Cin Cin at Home Pack - Pappardelle with Ragu

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A sharing box filled with nocellara del belice olives, Cin Cin focaccia, selection of Italian cheeses, pistachio and gorgonzola arancino with lemon emulsion, handmade pappardelle with ragu (to cook at home), aged parmesan and our famous crack crumb.

Cin Cin at Home Pack - Strozzapreti alla Norma

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A sharing box filled with nocellara del belice olives, Cin Cin focaccia, selection of Italian cheeses, pistachio and gorgonzola arancino with lemon emulsion, handmade strozzapreti alla norma (to cook at home), aged parmesan and our famous crack crumb.

Pappardelle

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Strozzapreti

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Traditional Ragu

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Cin Cin Handmade Pasta – 500g

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Choose from pappardelle or strozzapreti. A half kilo pack of our handmade fresh pasta for you to cook at home or freeze for late.

Cin Cin Pasta Sauces – 500g

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Choose from traditional ragu, pesto rosso (sundried tomato), alla norma (tomato & aubergine) or tomato fondue.

Pappardelle with Ragu

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Our fresh pasta is rolled and cut by hand daily. Pappardelle are long, wide strips of pasta served with a hearty, traditional ragu of beef and pork in a rich tomato sauce.

Strozzapreti alla Norma

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Short twists of fresh pasta served in a rich tomato fondue with roasted aubergines and Sardinian ricotta.

Pistachio and Gorgonzola Arancino with Lemon Emulsion

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Hand rolled and crumbed rice balls, fried and served with tangy lemon emulsion.

Focaccia Sandwich

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The classic Italian grab and go – Salami, Pesto, Taleggio cheese – served on focaccia.

Nocellara del Belice Olives

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Crisp, lush green Sicilian olives with a distinct bright green colour and a mild, buttery flavour.

Cin Cin Focaccia, Extra Virgin Olive Oil

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Baked daily by our chefs, our focaccia is hand shaped and loaded with extra virgin olive oil from Puglia and Malden sea salt.

Selection of Italian Cheeses

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Three cheeses from across the boot of Italy, served with Sardinian crispbread and Cin Cin chutney. Perfect with that glass of wine you have needed all day.