4.7/5
Restaurant Dosa Cuisine - Newcastle City Centre
Newcastle City Centre, 35 West Road, Newcastle upon Tyne NE49PU
Menu
Home delivery of Curry in Newcastle City Centre
Hot Drinks
Black Tea
Black Tea with Vanilla
Green Tea
+ 4
Modifiers
0.33L
Cookie Dough
Besan Patisa
+ 14
Drinks
Coca-Cola
0.33L, Big Bottle
Diet Coca-Cola
0.33L, Big Bottle
Fanta
0.33L, Big Bottle
+ 3
Desserts
Gulab Jamun (NF)
Gajar Halwa
Ben & Jerry's
Cookie dough or phish food.
Milkshakes
Mango Milkshake
Strawberry Milkshake
Vanilla Milkshake
+ 2
Fresh Juice
Fresh Lemon Juice
Fresh Mango Juice
Fresh Apple Juice
+ 2
Lassi
Mango Lassi
Sweet Lassi Batham
Salt Lassi
+ 2
Rice Dishes
Steamed Boiled Rice
Plain Pilau
Peas Pilau
+ 1
Sundries
Chips
Paratha
Puri (Each)
+ 2
Non Veg Gravies
Chettinandu Chicken Curry (GF)(NF)
Chicken curry made in typical chettinandu dry spices & pepper.
Lanka Lamb Curry (GF)(NF)
Lamb curry made with traditional Sri Lankan spices.
Chef's Special Prawn Curry (GF)(NF)
Prawn curry made with chef special spices coconut milk.
Veg Gravies
Veg Kuruma (V)(GF)
Fresh vegetables cooked in a spicy coconut based sauce.
Cauliflower Thenka Pall Curry (V)(GF)(NF)
Fresh cauliflower cooked with special dosa spices & coconut milk mild curry.
Chef's Special Potato Curry (V)(GF)(NF)
Fresh potato cooked with Sri Lankan spices & coconut milk curry.
Kothu Paratha
Veg Kothu (V)(NF)
Paratha chopped on the griddle with onion, mixed veg gravy & curry leaves.
Egg Kothu (NF)
Paratha chopped on the griddle with egg, onions, leeks, carrots & curry leaves.
Chicken Kothu
Paratha chopped on the griddle with chicken & all our special vegetables & curry leaves.
+ 1
Biryani
Chicken Biryani (GF)(NF)
Fragrant biryani with basmati rice. chicken & exotic dosa special spices cooked on a slow fire.
Lamb Biryani (GF)(NF)
Fragrant biryani with basmati rice, lamb & exotic dosa special spiced cooked on a slow fire.
Veg Biryani
Fragrant biriyani with basmati rice, mixed veg & exotic Dosa special spices cooked on a slow fire.
+ 1
Breads
Poori Masala (V)(NF)
Deep fried puffed bread made from wheat flour & served with potato masala.
Rice Cakes
Idly (V)(GF)(NF)
Steamed rice cakes made from rice & urid dal served with chutneys & sambar.
Sambar Idly (V)(GF)(NF)
Idly soaked in a traditional sambar.
Podi Idly (V)(GF)(NF)
Idly mixed with oil, dosa spicy lentil powder.
Dosa
Plain Dosa (V)(GF)(NF)
Onion Dosa (V)(GF)(NF)
Crepe topped with spiced onions.
Masala Dosa (V)(GF)(NF)
Crepe filled with potato masala.
+ 13
Non Veg Starters
Lamb Rolls (NF)
Made with lamb, peas, leeks, dosa spices, bread crumbs & then deep fried.
Chicken 65 (NF)
Boneless chicken marinated in special dosa spice mix & then deep fried.
Chilli Chicken (NF)
Boneless marinated chicken cooked with peppers, onions & dosa spices sauce.
+ 5
Veg Starters
Ulunthu Vada (VE)(GF)(NF)
Fried doughnuts made of urid dal, ginger, onion, curry leaves & green chilli with a soft center & crunchy exterior. Served with special chutneys.
Masala Vada (VE)(GF)(NF)
Fried vada made with split lentil, onion, garlic, green chilli & curry leaves with a crunchy exterior. Served with special chutneys.
Sambar Vada (VE)(GF)(NF)
Uluthu vada soaked in dosa special sambar.
+ 6