4.7/5
Restaurant Dragon Inn Club 龙门客栈 - Victoria
Victoria, 16-18 Upper Tachbrook Street SW1V1SH
Menu
Home delivery of Seafood, Dim Sum, Dumplings, Chicken in Victoria
Modifiers
Coke 可乐
Prawns Ravioli With Chilli Vinaigrette Dressings
An irresistible Sichuan side dish. Tender pork filling wrapped in soft wonton skins and smothered in a fiery red oil sauce made with soy sauce, Chinkiang vinegar and chilli oil.
Kagoshima Wagyu Ribeye 150g
+ 138
Express Meal 快餐套餐
Roast Duck With Rice 烧鸭饭
BBQ Pork With Rice
Black Pepper Sauce With Beef & Rice 黑椒牛肉饭
+ 12
Drinks 饮料
Coke 可乐
Diet Coke 无糖可乐
Lemonade 雪碧
+ 19
Add Ons_Extra Sauce酱汁
蒜泥麻油 Garlic & sesame oil
香辣酱 Sichuan spicy sauce
芝麻酱 Sesame sauce
+ 3
Rice 饭
Abalone With Rice
Black Truffle Fried Rice
Fujian Fried Rice With Seafood & Duck Meat in Hot Stone Bowl
+ 10
Signature Sichuan Grilled Sea Bass Pot 龙门烤鱼
Fresh Chilli and Sichuan Black Pepper
A hot, flavoursome and addictive Sichuan dish. Tender white fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
Sichuan Spicy ‘ma-la’ Style
Meat and vegetables are stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
Preserved Vegetables and Spices 重庆酸菜鱼
Thinly sliced fish poached in a rich piquant broth made of stock and pickled mustard leaves. Goes perfectly with steamed rice, especially on a chilly day.
+ 2
Duck
Barbecued Peking Duck 北京烤鸭
Carved & served with pancakes & ‘hoi-sin’ sauce, lettuce wrap second course.
Crispy Aromatic Duck 香酥鸭
Served with pancake, spring onion & cucumber.
Soups 汤羹
Chicken & sweetcorn soup鸡米汤
Silky and creamy sweetcorn soup with chicken stripsa
Crab meat & sweetcorn soup蟹米汤
Silky and creamy sweetcorn soup with crabmeat.
Abalone With Black Truffle Soup
Abalone cooked with Black Truffle in a savoury broth
+ 5
Salad 沙拉
Okra With Grated Ginger & Soya V
Fresh okra marinated with Grated Ginger & Soya
Cha-cha Melon With Passion Fruit & Pomegranate V 清爽佛手瓜
Fresh Cha-cha Melon mixed with passion fruit & pomegranate
Marinated cucumber with garlic & vinegar拍黄瓜
Garlicky smashed cucumber salad tossed in soy sauce, sesame oil, Chinkiang vinegar, and red chilli oil. No Sichuan meal is complete without this tangy and refreshing side dish.
+ 2
Sichuan Style Chilled Starters 冷菜
Bean Flat Noodles With Sichuan Herbs and Spices V 川北粉皮
Classic Sichuan Style Starter, cold and fresh.
Whelk With Tofu, ‘century Egg’, Soya & Chilli 螺片皮蛋豆腐
Fresh whelk mixed with tofu, century egg, soya & chilli.
Signature French Corn-fed Chicken Slices in Sichuan Oil
A classic Sichuan side dish. Tender poached chicken smothered in a fiery red oil sauce made with chicken stock, soy sauce, Chinkiang vinegar, chilli oil, sugar and Sichuan pepper.
+ 3
Starters 头盘
Dim Sum Basket
King prawn ‘ha-gau’, scallop beetroot, fish spinach, saffron vegetables.
Vegetables Dim Sum in Spinach Juice Pastry V
Vegan
Prawns Ravioli With Chilli Vinaigrette Dressings
An irresistible Sichuan side dish. Tender pork filling wrapped in soft wonton skins and smothered in a fiery red oil sauce made with soy sauce, Chinkiang vinegar and chilli oil.
+ 11
Dragon Hot Pot 龙门火锅
精品火锅 Classic Hot Pot
£35 per person, minimum 2 person
以下两个精品汤底 Choose Two Soup Base
养颜花胶鸡汤 Superior Fish Maw and Chicken
Noodle Bar 面
Sichuan Street Market Style Glass Noodles With Vegetables, Spices and Vinegar 重庆酸辣粉
Slippery and smooth glass noodles in a spicy and tangy soup.
Sichuan Spicy Black Pepper Soup Noodles With Grated Pork 龙门麻辣小面
Roast Pork Soup Noodles 叉烧汤小面
+ 6
Tofu, Vegetables 豆腐, 菜
Tofu With Chilli Pepper
Tender Tofu stir-fried with chilli pepper
‘ma-po’ Tofu With Minced Beef, Chilli & Peppercorn
Soft tofu braised in a fiery vibrant sauce and minced meat, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.
Wild Mushrooms With Silky Egg Tofu in Hot Stone Bowl
+ 14
Mains 主菜
Fresh Lobster in Sichuan Chilli & Herbs
Approx 650g pre cook weight.
Fresh Lobster With Ginger & Scallion
Fresh Lobster cooked with ginger & scallion
Braised Sea Bass
Tender sea Bass braised in a savoury sauce.
+ 40