Menu
Home delivery of Curry, Noodles in Fitzrovia
Sauces to Cook at Home
Singapore Curry (VE) 720ml
Enough to feed 4 people.
Thai Red Curry 720ml
Enough to feed 4 people.
Thai Green Curry 720ml
Enough to feed 4 people.
+ 3
Recipe Kits
Pad Krapow Recipe Kit for 2
Vegetarian โoysterโ sauce x 120ml, Birds eye chillis 8g, Fine beans 28g, Garlic 6g,
White onions 80g, Red peppers 80g, Samabal oelek 15g, Light soy sauce 2g, Sweet basil deep fried 10g. Cooking instructions provided.
Pork Gyoza for 2
10 Gyoza (Frozen) + Gyoza Dip. Cooking instructions provided.
Green Curry Recipe Kit for 2
Green Curry Sauce x 360ml, Lime Leaf x 2, Bamboo Shoots 90g, Mooli 1Tbsp, Sweet Basil x 10 leaves, 1 Chilli, Coriander. Cooking instructions provided.
+ 2
Kids Menu
Junior Explorer (Chicken)
Noodles with vegetables and sweet soy sauce.
Junior Explorer (Vegetarian)
Noodles with vegetables and sweet soy sauce.
Sticky Wings & Rice
+ 1
Modifiers
Fried Egg
Coke
Pork Gyoza
+ 80
Lunch
Sticky Wings and Rice
Thai Curry Noodles
Pork Singapore Vermicelli Noodles
+ 3
Beer & Cider
Large Tiger (640ml)
Origin: Singapore
Small Tiger (330ml)
Origin: Singapore
Asahi (330ml)
Origin: Japanese
+ 4
Soft Drinks
Coke (330ml)
Diet Coke (330ml)
Coke Zero (330ml)
+ 6
Snacks & Extras
Thai Prawn Crackers
With sweet chilli sauce.
Edamame (VE)
Sea salt or sesame chilli oil.
Hokkien Noodles (VE)
+ 7
Salads & Greens
Spicy Thai Salad ๐ถ๐ถ
Cucumber, cherry tomato, fine beans, fresh mint, peanuts, red onion, mizuna, black radish in a chilli and lime dressing.
Japanese Salad
Chinese leaf, mizuna, shredded cucumber and carrot, black radish, pickled ginger in a sesame and ginger soy dressing.
Wok - Fried Greens
Wok-fried greens in garlic (VE).
Mains - Way of the Noodle
Yaki Udon
Chunky noodles with fresh vegetables and soy & mirin sauce.
Singaporean Vermicelli Noodles
Prawns, egg, pork belly and chicken with a mild curry flavour.
Pad Thai
Sour-sweet rice noodles with tofu, bok choi, egg, beansprouts, roasted peanuts and lime.
+ 1
Mains - Soothing Curries
Beef Rendang ๐ถ๐ถ
Slow cooked in coconut, chilli, shallots, galangal and lemongrass. Served with roti slices, cucumber, soy seasoned egg, homemade sambal, caramelised coconut flakes & peanuts.
Green Curry ๐ถ๐ถ
Aromatic coconut curry with bamboo shoot, Thai Basil and lime leaf. (contains fish sauce and shrimp paste)
Thai Red Curry ๐ถ๐ถ
Spicy coconut curry with lychees, cherry tomatoes, Thai basil and lime leaf. Contains fish sauce and shrimp paste. Available in chicken or vegetable and tofu.
+ 3
Mains - From the Wok
Satay Chicken & Nasi Rice ๐ถ
With prawn crackers, red onion, cucumber & a peanut sauce.
Nasi Goreng ๐ถ
Wok-fried rice with lime leaves, chilli, cucumber, egg, onion flakes, fine beans and homemade sambal. Served with prawn crackers.
Black Pepper Stir Fry ๐ถ๐ถ
Sweet peppery rump steak or tofu stir-fried with chilli and oyster mushrooms. Served with jasmine rice.
+ 3
Starters
Sticky Wings
Crispy fried chicken wings with sesame seeds and a sweet soy & chilli glaze.
Sticky Tofu (VE)
Crispy fried tofu with sesame seeds and a sweet soy & chilli glaze.
Vegetable Gyoza
Mushroom dumplings with a soy & chilli dip.
+ 9
Bundles
Katsu Craving for 1
Chicken Katsu Curry, Pork Gyoza & Soft Drink
Vegan Katsu Craving for 1
Sweet Potato Katsu Curry, Spring Rolls & Soft Drink
Tampopo Favourites for 2
Chicken Katsu Curry, Chicken Pad Thai, Pork Gyoza, 2 x Soft Drinks
+ 1