4.9/5
Restaurant Fushan Japanese Restaurant - Bloomsbury
Bloomsbury, 44 New Oxford Street Bloomsbury WC1A1ES
Menu
Home delivery of Sushi in Bloomsbury
Modifiers
330ml
25ml
25ml
+ 31
Soft Drink
Coke
330ml.
Diet Coke
330ml.
Apple Juice
330ml.
+ 11
Whisky
The Fujisan Whisky
Shochu
Kan-noko
Premium Sake
Gokai Nama Sake (Cold)
Grade : nama sake. Region : kyoto japan. Abv : 13.5%. Polishing ratio : 70%. Smv : +1 (300ml).
Kimoto Junmai Ginjo Shirakabegura (Cold)
Grade : kimoto ginjo region : hyogo japan abv : 15%. Polishing ratio : 60% smv : +2 (180ml).
Taru Sake
Grade : futsushu. Abv : 15%. Smv : +4 (180ml).
+ 7
Ichinokura Brewery Specials
Ichinokuraーsuper Dry
Grade : honjozo. Polishing ratio : 65%. Smv : +9.5. Abv : 15%.
Ichinokura Taru
Grade : tokubetsu junmai. Polishing ratio : 55% smv : +2. Abv : 15% (500ml).
Ichinokura Harmony
Grade : tokubetsu junmai. Polishing ratio : 60% smv : +2. Abv : 15% (300ml).
Special Sake
Shirakabegusa Mio (Cold, small bottle)
Grade : sparkling sake. Region : hyogo japan. Abv : 5%. Polishing ratio : 60%. Smv : -70.
Nigori Creme De Sake (Cold)
Grade : nigori / cloudy. Abv : 15%. Polishing ratio : 70%. Smv : -15 (300ml).
Ozeki Nigori Sake (Cold)
Grade : junmai nigori/cloudy. Abv : 14.5%. Smv : -30 (375ml).
House Sake
Gokai Karakuchi (Cold) 150ml
Grade : futsushu. Abv : 15%.
Ozeki Jelly Sparkling Sake Series
Hana Awaka Sparkling Sake (Cold)
Grade : 10. Sparkling abv : 7%. Smv： -60 (250ml).
Ikezo Jelly Sparkling (Cold)
Grade : 10. Sparkling abv : 5.6% (180ml). Peach or yuzu.
Hana Fuga Peach Sparkling Sake (Cold)
Grade : 10. Sparkling abv : 7% (250ml).
+ 1
Fruit Sake
Takara Plum Wine ( Bottle)
Abv : 10%. 750ml.
Lychee Sake (Bottle)
Grade : special sake. Abv : 8%. Polishing ratio : 70%.
Red WIne
Tarabilla , Vino Blanco, Spain( Bottle)
Merlot Goleta , Valle Central , Chile (Bottle)
Pinot Noir ,cosmina, Romania (Bottle)
Rose Wine
Rodeiro Rosado , Bodegas Gallegas, Spain ( Bottle)
Whie Wine
Tarabilla , Vino Blanco (bottle) Spain
Goleta Sauvignon Blanc, Valle Central( bottle)
Pinot Grigio, Galassia, Italy
Sparkling Wine
Prosecco , Frizzante, 'adalina' ,bottle ( Sparkling Wine)
House Wine
House Red Wine bottle
House White Wine
Beer
Asahi Beer
330ml.
Sapporo Beer
330ml.
Kirin Ichiban Shibori
330ml.
+ 1
Dessert
Dorayaki
Japanese traditional red-bean pancakes.
Mochi Ice Cream
Vanilla, raspberry, chocolate, mango, ichigo (strawberry), coconut, matcha (japanese green tea) and kurogama (black sesame).
Macarons (2pcs)
Choices of matcha and yuzu.
+ 1
Fushan Special Set Menu
Pork Kastu Don
And vegetable gyoza and miso soup.
Chicken Kastu Curry Don
And vegetable gyoza and miso soup.
Seafood Yaki Soba
And vegetable gyoza and miso soup.
+ 1
Bento
Tofu Bento
Deep fried japanese tofu with teriyaki sauce bento.
Chicken Katsu Bento
Deep fried chicken cutlet bento.
Pork Katsu Bento
Deep fried pork cutlet bento.
+ 4
Donburi
Sake Don
Flesh slice salmon on bed of rice.
Chirashi Don
Assorted sashimi on bed of rice.
Sake Oyako Don
Flesh slice salmon with salmon roe on bed of rice.
+ 8
Stone Pot Menu
Ishiyaki Tori or Buta Katsu Don
Deep fried chicken cutlet with egg on bed of rice.
Ishiyaki Buta Katsu Don
Deep fried pork cutlet with egg on bed of rice.
Gyu Nabeyaki Udon
Beef japanese hot pot with udon noodle.
+ 1
Noodles
Yasai Yaki Soba
Pan fried vegetable and egg noodles.
Tori Yaki Soba
Pan fried chicken with egg noodles.
Seafood Yaki Soba
Pan fried seafood and egg noodles.
+ 7
Special & Sashimi Set Menu
Sake Tataki
Seared salmon sashimi with truffle & ponzu sauce topped with spring onions.
Tuna Tataki
Seared tuna with chive, truffle & ponzu sauce topped with kizami wasabi & spring onion.
Hamachi Tataki
Thinly slice of raw yellowtail tataki with shiso dressing.
+ 7
Nigiri Set Menu
Omakase Nigiri 8kan
8pcs of chef’s selection of nigiri.
Omakase Aburi Nigiri 8kan
8pcs of chefʼs selection of aburi style nigiri.
Sake Zukushi
6pcs of salmon sashimi, 6pcs of salmon nigiri and 6pcs of salmon maki.
+ 1
Special Roll
Vegetable Roll
Avocado, cucumber, asparagus, kanpyo, oshinko & shiitake mushroom.
California Roll
Crab stick, avocado, cucumber,special mayonnaise & tobiko.
Spider Roll
Soft shell crab, cucumber, special mayonnaise & tobiko.
+ 5
Roll
Fushan Roll
Tempura or katsu on top of california roll with fushan special mayonnaise. Choice of prawn tempura, chicken katsu, or pork katsu (4pcs).
Maguro & Avocado
Tuna & avocado. 6 pieces per portion.
Sake & Avocado
Salmon & avocado. 6 pieces per portion.
+ 5
Temaki
Maguro & Avocado
Tuna & avocado rolled.
Spicy Maguro
Tuna & spring onion with spicy sauce.
Sake & Avocado
Salmon & avocado.
+ 3
Maki
Negitoro
Fatty tuna belly with spring onion.
Hamachi & Negi
Yellowtail with spring onion.
Maguro
Tuna.
+ 4
Nigiri
Maguro (2 Pieces)
Tuna.
Sake (2 Pieces)
Salmon.
Toro (2 Pieces)
Fatty tuna belly.
+ 16
Sashimi
Maguro
Tuna.
Sake
Salmon.
Toro
Fatty tuna belly.
+ 9
Tempura
Yasai
Vegetables (8pcs).
Ebi
Prawns (4 pcs).
Satsumaimo
Sweet potato.
+ 2
Grilled
Grilled Session Kushiyaki
Grilled and skewered.
Hotate Yaki
Grilled scallop (per piece).
Grilled Set
2pieces of scallops, 2skewers of chicken liver,, 2skewers of shiitake mushroom, and 2skewers of chicken wings.
+ 2
Salad
Kaisou Salad
Seaweed salad with ponzu dressing.
Goma Wakame Ae
Seaweed with sesame dressing.
Chirashi Sashimi Salad
Salmon, tuna, sea bass, octopus, cucumber and avocado with ponzu dressing and kizami wasabi.
Starter
Pork Gyoza
Pan fried pork dumplings (5pcs).
Chicken Gyoza
Pan fried chicken dumplings (5pcs).
Vegetable Gyoza
Pan fried vegetable dumplings (5pcs).
+ 14