4.9/5
Restaurant Il Pescatore Restaurant - Southend on Sea
Southend on Sea, 4 Queens Road, Southend on Sea SS11LU
Menu
Home delivery of Pizza, Pasta, Steak in Southend on Sea
Desserts
Tiramisu
Two layers of coffee liqueur soaked savoiardi biscuits, topped with mascarpone cream and dusted with cocoa powder.
Banoffee Pie
Rich toffee sauce and banana on a biscuit base, topped with whipped cream and chocolate pieces.
Sicilian Lemon and Honey Cheesecake
Light and creamy cheesecake with a biscuit base and a zesty sweet cheese topping.
+ 3
Sides
Mixed Vegetables
Sauté Potatoes
Broccoli
+ 3
Modifiers
Penne
Serve as Starter
Make it Gluten Free
+ 14
Vegan Options
Bruschetta Pomodoro
Available in gluten free.
Pasta Al Pesto
Penne or spaghetti pasta al pesto cooked with olive oil & onions, tradition Genovese gluten free.
Gnocchi Caccini
Almonds, pistachio, mushrooms, asparagus, olive oil & onions.
+ 5
Pasta Course
Seafood Pasta Starter
Main Course Seafood Pasta
Spaghetti Bolognese
With fresh minced meat & tomato sauce.
+ 17
Vegetarian Dishes
Penne Arrabbiata
Cooked tomato sauce, fresh chilli & basil.
Penne Florentina
With spinach, mushrooms, garlic & fresh cream.
Penne 4 Formaggi
Four cheese penne pasta & cream.
+ 2
Fish Specialities
Cazze Marinara
Fresh mussels cooked in white wine, garlic & tomato sauce.
King Prawns Grilled
Aragosta Gratinata
Fresh lobster, diced & pan fired in white wine & mustard, flamed with cognac, topped with Parmesan cheese & grilled in the shell.
+ 10
Fresh Homemade Pizza
Garlic Bread
Garlic Bread with Mozzarella Cheese
Garlic Bread with Tomato
+ 25
Salad Options
Chicken Salad
Tuna Salad
Prawn Salad
+ 1
Sirloin Steak Specialities
Trinca Di Manzo Alla Griglia
Sirloin steak grilled to your liking.
Trinca Di Manzo Campagnola
Thin sliced sirloin steak grilled & topped with ham, mozzarella cheese, mushrooms & fresh tomato sauce.
Trinca Di Manzo Piccante
Pan fried with mushrooms, cherry tomatoes, chilli garlic & red wine.
+ 2
Fillet Steak Specialities
Filetto Alla Griglia
Fillet steak grilled to your liking.
Filleto Rossini
Grilled with madeira wine, flamed in brandy, topped with pate & laid on crispy crouton.
Filetto Dolcelatte
Grilled, topped with soft dolce latte cheese & finished with fresh cream.
+ 3
Veal Specialities
Veal Special
Veal, pan fried with mushrooms, prawns, white wine, cream & brandy.
Veal Sicilliana
Veal, pan fried in butter, topped with Parma ham, cheese & asparagus tips, finished with fresh cream.
Veal Saltimbocca
Topped with Parma ham & sage & pan fried, finished with white wine sauce.
+ 1
Chicken Specialities
Pollo Piccante
Pan fried with fresh cherry tomatoes, white wine, fresh chilli & basil.
Pollo Milanese
In breadcrumbs, served with spaghetti Bolognese.
Pollo Valdostana
Grilled & topped with ham, cheese & finished with fresh cream.
+ 1