4.7/5
Restaurant Infusion 2018 - Newcastle
Newcastle City Centre, Unit 1, Strawberry Pl, Newcastle upon Tyne NE14SF
Menu
Home delivery of Chicken, Noodles, Curry, Wings in Newcastle City Centre
Modifiers
Black
Still
Green
+ 1
Soft Drinks
Coca Cola
Diet Coke
Sprite
+ 7
Sauce
Curry Sauce
Satay Sauce
Sweet and Sour Sauce
+ 1
Rice and Noodles
招牌炒面Infusion 2018 House Special Crispy Noodles
干炒牛河Stir-Fried Rice Noodles with Beef
泰式炒河Pad Thai
+ 20
Vegetable
地三鲜Potato Stir-Fry
Sauteed potato, aubergine and hot green chilies – who needs meat?!
香芹秋耳Stir-Fried Celery and Wood Ear Mushrooms
Wood ear mushrooms (or “black fungus”) are revered in China for their health properties. Here we serve them simply because they are delicious!
蛋黄南瓜Sauteed Pumpkin with Salted Duck Egg York
A perfectly balanced dish full of umami, sweet and salty flavours. The duck egg yolk is the perfect garnish.
+ 12
Chicken
辣子鸡Diced Chicken – Szechuan Style!
Sauteed chicken with dried chili, peanut and sesame – for those who like a bit of kick! Contains Peanut. Spicy Level 3.
干锅鸡Iron Wok Chicken
Sauteed chicken with fresh pod peppers, green and red peppers cooked in an iron wok. Spicy Level 3.
三杯鸡Chicken with Three Cups Sauce
Sticky chicken leg with a sauce made of a cup of soy sauce, a cup of Chinese brandy and a cup of peanut oil – home comfort food at its best!
+ 10
Pork
锅包肉Deep Fried Crispy Pork Sliced in Sweet and Sour Sauce—Beijing Style
A must try dish. The Owner’s personal favorite and heralding from her home town in Beijing – sliced pork is deep fried until crispy and served with a simple sauce of “Secret Mix”.
水煮肉Poached Pork Slices in Hot Chili Oil
Soft, moist pork and mixed vegetables in a not-for-the-faint-hearted chili oil. Spicy Level 3.
小炒肉Stir-Fried Pork – Beijing Style!
Pork Sliced with Leek, Peppers and lots of Garlic – This is how they do it in the capital! Spicy Level 2.
+ 4
Beef and Lamb
碳烤羊排Charcoal Roasted Lamb Ribs with Homemade Dips
Lamb ribs served with a selection of special homemade dips and chips. Spicy Level 3.
孜然小羊排Grilled Lamb Ribs with Cumin
Lamb ribs rubbed with cumin and spices. Spicy Level 2.
小炒牛Stir-Fried Beef Fillet with Leek, Fresh Red and Green Chilies
A firm favorite – beef fillet, leek, fresh red and green chilies. Spicy Level 2.
+ 8
Seafood
去骨洋葱鲈鱼Seabass Fillet with Ginger and Spring Onion
虾油虾球King Prawn Ball Fried in King Prawn Oil
椰香奶油虾Stir-Fry Coconut King Prawns
Sauteed king prawns coated in creamy coconut milk and condensed milk for added sweetness. Mild and fragrant.
+ 5
Spicy Pot
招牌香锅House Special Spicy Pot
Beef, Chicken, King Prawn, Squid, Lotus Root, Celery, Dried Tofu Skin, Potato, Wood Ear Mushroom, Carrot. Spicy Level 2.
大虾锅Fresh King Prawn Spicy Pot
King Prawn, Lotus Root, Celery, Dried Tofu Skin, Potato, Wood Ear Mushroom, Carrot. Spicy Level 2.
鱿鱼锅Fresh Squid Spicy Pot
Fresh Squid, Lotus Root, Celery, Dried Tofu Skin, Potato, Wood Ear Mushroom, Carrot. Spicy Level 2.
+ 1
Chinese Northeast Pressure Cooker Dishes
招牌压锅菜Slow Cooked Pork Belly, Spare Ribs, Potato and Carrot
压锅排骨Slow Cooked Spare Ribs with Potato and Carrot
压锅红烧肉豆腐Slow Cooked Pork Belly with Fresh Tofu
+ 4
Soups
海苔蛋汤Seaweed and Egg Soup
V.
海鲜豆腐汤Seafood and Soft Tofu Soup
云吞汤Wonton Soup
+ 6
Salt, Chilli and Pepper
椒盐鱿鱼 Spicy Salt and Pepper Squid (6 Pieces)
Spicy Level 1.
椒盐大虾Spicy Salt and Pepper King Prawn (6 Pieces)
Spicy Level 1.
椒盐骨Spicy Salt and Pepper Spare Ribs
Spicy Level 1.
+ 3
Starters
自制素春卷Homemade Vegetable Spring Roll
V.
自制鸡肉春卷Homemade Chicken Spring Roll
虾多士Prawn Sesame Toast
+ 5