5/5
Restaurant Millbank Spice - Westminster
Westminster, Vauxhall Bridge Road SW1V2RY
Menu
Home delivery of Curry in Westminster
Modifiers
Side
Side
Vegetable
+ 29
Vegetable Dishes
Mixed Vegetable Curry (Medium)
Dry Mixed Vegetable (Medium)
Sag Bhaji
Spinach with medium spices.
+ 10
Biryani Dishes
Chicken Biryani
Made with special flavoured basmati rice mixed with poultry and served with a vegetable curry.
Lamb Biryani
Made with special flavoured basmati rice mixed with lamb and served with a vegetable curry.
Chicken Tikka Biryani
Made with special flavoured basmati rice mixed with chicken tikka and served with a vegetable curry.
+ 4
Fish
Fish Tikka Bhuna
Fish tikka cooked with medium spiced thick sauce.
Fish Tikka Masala
Fish tikka simmered in balti, saffron and creamy masala sauce.
King Prawns
King Prawn Bhuna
King prawns cooked with flavoured spices served in a thick sauce.
King Prawn Karahi
Diced king prawns tossed over glowing iron skillet, cooked with capsicum, onion & tomatoes, medium spiced.
King Prawn Masala
Charcoal grilled king prawns simmered in butter, saffron and creamy masala sauce.
Prawns
Saag Prawn
Spinach & prawns cooked together, medium spiced.
Prawn Mushroom
Prawns cooked with mushroom and spices.
Traditional Dishes
Curry (Medium)
Madras (Fairly Hot)
Vindaloo (Very Hot)
+ 4
Lamb Dishes
Sagwala Lamb
Lamb and fresh green spinach creation with fresh green herbs and spices in a clay casserole.
Nawabi Lamb Passanda
Tender slices of lamb simmered in a sauce of almonds, cashew nuts and finished with a dash of cream.
Garlic Chilli Lamb
Fairly hot lamb dish with lots of garlic & fresh green chillies.
+ 4
Chicken (Poultry) Dishes
Chicken Korma Kowabi
Very mild with coconut powder & cream.
Chicken Tikka Masala
Charcoal toasted chicken tikka simmered in butter, saffron & creamy masala butter murgh prepared in buttercream, nuts & masala sauce.
Garlic Chilli Chicken
Fairly hot chicken dish with lots of fresh garlic and green chillies.
+ 4
Good Condiments
Mixed Salad
Cucumber Raitha
Yogurt with shredded cucumber.
Papadom
+ 1
Roti (Freshly Baked Bread)
Nan
Freshly baked bread prepared from flour, eggs & cream.
Keema Nan
Nan stuffed with spicy minced meat.
Peshwari Nan
Stuffed fine almonds, pistachio & raisins - slightly sweet.
+ 5
Chawal (Rice Dishes)
Rice
Plain white basmati rice.
Pulao Rice
Basmati rice with saffron and butter.
Mushroom Pulao
Basmati rice cooked with mushroom.
+ 3
Millbank Spice Specialities
Mixed Seafood
Marinated King Prawn, Tiger Prawn & Red Beam Fish with exotic spices, medium spiced.
Red Mullet
Fresh red mullet marinated with light spice delicate herbs & pan-fried cayenne.
King Prawn Asari
King prawn cooked with chef's own secret recipe.
+ 14
Tandoori Specialities
Chicken Tikka
Succulent diced chicken marinated with spices & barbecued.
Lamb Tikka
Succulent diced lamb marinated with spices & barbecued.
Tandoori Chicken
Half chicken marinated overnight in spice & yogurt & than baked in a charcoal oven served with salad.
+ 8
Appetisers
Mixed Starter
A mixed selection of Onion Bhajia, Vegetable samosa, Sheek Kebab, Chicken Tikka and Nazakat.
Onion Bhajia
Deep fried onion fritters seasoned with Indian spices.
Samosa Meat
Triangular shaped savoury filled with spicy minced meat.
+ 12