4.8/5
Restaurant Miller \u0026 Carter - Warrington
Callards, Gemini Retail Park WA58WF
Menu
Home delivery of Steak, Burgers, Chicken in Callards
🎄🎅 Festive Freebies 🎄🎅
30 Day Aged Sirloin 8oz
A delicate flavour balanced with a firmer texture, recommended medium rare.
30 Day Aged Sirloin 12oz
A delicate flavour balanced with a firmer texture, recommended medium rare.
30 Day Aged Rump 8oz
A firm texture and rich flavour, recommended medium.
+ 7
Christmas Specials
Smoked Chicken Wings
Glazed with chilli & cranberry, with a cucumber & blue cheese dip Smoked Chicken Wings
Festive Burger
Minced from the finest prime steak and served in a glazed brioche bun with cranberry, Camembert and smoked streaky bacon. Served with beef dripping sauce and sage & onion fries
Cumberland Pigs in Blankets
With cranberry & pomegranate glaze
+ 1
Sides
3 Sides for £10
Enjoy any of the 3 sides below for £10
Mixed Salad (V) (VE)
Garlic Sauteed Greens (V)
+ 10
Grazing
Garlic Bread with Melted Cheese For One (V)
For one or to share.
Garlic Bread with Melted Cheese To Share (V)
House Nachos (V)
Topped with aged cheddar cheese sauce, tomato salsa, sour cream, smashed avocado and jalapenos. For one or to share.
+ 8
Prime Burgers
Miller's Dirty Burger
Tender fillet tails cooked to your liking, aged Cheddar cheese sauce, pulled beef barbacoa bearnaise, smoked streaky bacon, Monterey Jack, chorizo, special recipe burger sauce.
Bacon and Cheese Burger
Topped with smoked streaky bacon and Monterey Jack cheese.
Glazed Chicken Burger
Chipotle-glazed chicken, topped with smoked streaky bacon, sweetcorn purée and Monterey Jack cheese.
+ 1
Our Steak Experience
30 Day Aged Sirloin 8oz
A delicate flavour balanced with a firmer texture, recommended medium rare.
30 Day Aged Sirloin 12oz
A delicate flavour balanced with a firmer texture, recommended medium rare.
30 Day Aged Rump 8oz
A firm texture and rich flavour, recommended medium.
+ 7
Option_Steak
Rare
Medium - Rare
Medium
+ 13
Add
Seasoned Sweet Potato Fries (V)
Sliced Fillet Tails
Sliced Fillet Tails Rare
+ 4
Mains, Fish and Vegetarian
Buttermilk Chicken
Grilled boneless tender half chicken, sweetcorn puree, dauphinoise potato, grilled tenderstem broccoli and rich chicken dripping gravy.
Smoky Barbecue Ribs
Half or full. Succulent pork ribs with a Smoky barbecue glaze, served with seasoned fries and slaw.
Hand Battered Cod
Served with seasoned fries, tartare sauce and minted crushed peas.
+ 1
Option_Mains
Half
Full
Mint & Garlic Lamb Rump
Dauphinoise potato, ratatouille, fine green beans, a rich Bordelaise sauce.
+ 1
Desserts
Banoffee Pie (V)
A biscuit base, topped with rich toffee, and fresh caramelised bananas.
Belgian Chocolate Brownie (V)
Belgian Cholocate brownie with rich Belgian chocolate sauce and a dark chocolate and pistachio shard.
Sticky Toffee Pudding (V)
A classic dessert served with a rich salted butterscotch sauce.
Options
For One
To Share
To Share
+ 3
Option_Steak Sauce
Beef Dripping Sauce
Porcini Mushroom & Black Garlic
Rich Bordelaise
+ 2