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Campo Buri, IGT, (Carmenere and Oseleta Organic Grapes), La Cappuccina (Veneto)
Decanter gold medal award winner. A concentrated ruby red. On the nose it's displays herbaceous notes that blend with suggestions of berry fruits (black currants and bilberries) and spicy hints (pepper, cloves and vanilla). The flavour offers well-balanced fruit on the palate, with ripe tannins and a very long finish. Must be tried.
Cabernet Sauvignon IGT, Terre Musa (Veneto)
This Cabernet Sauvignon is deep ruby-red in colour, with aromas of raspberry, blueberry and cassis set off by traces of black pepper, caramel, tobacco and chocolate. In the mouth it is a well-balanced wine, with soft tannins leading to a long, persistent finish.
+ 155