Menu
Home delivery of Curry, Noodles in Winchester
Starters
Thai Prawn Crackers
Palm Panasia Platter
The signature appetizer perfect for sharing. A delicious array of spring rolls, satay, fish cake and calamari for 2 to share
Satay Trio (Mixed/Chicken/Prawn/Beef)
Spoilt for choice with an assorted selection of prawn, chicken and beef satay skewers served with our mouth watering peanut sauce
+ 15
Soups
Tom Yum
Traditional and fiery soup with thai herbs, lemongrass, galangal, lime leaves and chilli
Tom Kha
Almost identical to Tom Yum but with a creamier coconut milk
Salads
Roasted Crispy Duck Salad (Medium)
Roasted crispy duck strips tossed with cucumber, shallots, spring onions, celery and pomegranate in a roasted chilli and lime dressing
Soft Shell Crab (Fairly Hot)
With fresh green mango salad and crispy thai soft shell crab
Thai Beef Salad (Fairly Hot)
Flame grilled Sirloin resting on a bed of mixed salad and exotic fruits, drizzled with famous lime, chilli and coriander sauce
+ 1
The Grill at Palm Pan Asia
Weeping Beef (Medium)
Tender grilled sirloin beef fillet on a sizzling plate and accompanied with a spicy tangy dipping sauce
Balinese Char Grilled Chicken (n) (Medium)
Marinated with coconut milk, lime leaf and Balinese curry paste. Grilled to prefection
Palm Mixed Grill (Medium)
Sirloin steak, chicken breast, King prawns and lamb chop served with chilli and garlic sauce accompanied with grilled vegetables
+ 3
Signature Collection
Indonesian Seafood Stir Fry (Medium)
Mixed seafood in a coconut milk and Indonesian spiced stir fry
Seabass Pad Cha (Medium)
Ground chilli, garlic, the finely slices of grachai with green peppercorn, all swiftly stir-fried in a flaming hot wok
Crispy Seabass with Spiced Mango Salad (Fairly Hot)
Crispy fried Seabass fillet topped with aromatic thai herbs garnished with a spicy mango salad
+ 12
Curry
Thai Green Curry (Medium)
Palm Panasia's authentic green curry cooked with coconut milk, lime leaves, aubergines, bamboo shoots and basil
Thai Red Curry (Fairly Hot)
Palm Panasia's signature Red curry with galangal, kaffir lime and cherry tomato
Massaman Chicken Curry (Medium)
Inspired by South Thailand, a traditional fragrant dish with intricate flavours of cumin, cinnamon, chillies an cardamom
+ 1
Stir Fry
Pad Khing
A Savoury combination of freshly shredded ginger, spring onion, chilli and peppers with straw mushroom
Chilli and Basil GraPao (Hot)
Light and healthy stir fry prepared Palm Pan Asia style with garlic chilli and thai holy basil
Pad Nam Mun Hoi
A classic thai supper dish enjoyed by the locals. Stir fried with oyster sauce and vegetables
+ 3
Vegetable Side / Main Dishes
Tofu and Pineapple
Tofu in a sweet and sour sauce with chunks of pineapple
Tofu Massamaan
Tofu with flavours of cumin, cinnamon, chilies and cardamom
Stirfried Aubergine and Basil
With hints of garlic chilli and yellow bean
+ 3
Rice & Noodles
Jasmine Rice
Sticky Rice
Egg Fried Rice
+ 9
Mods
Beef
King Prawn
Scallops
+ 14