4.6/5
Restaurant Pan Asia BBQ
Nottingham City Centre, 101 - 102 Upper Parliament Street NG16LF
Menu
Home delivery of Sushi in Nottingham City Centre
Modifiers
Chicken
Mixed Seafood
Chicken
+ 31
Pan Asia Speciality Main Dishes
Malaysian Assam
“Assam” in Malaysian means “spicy sour” and is traditionally cooked with chillies and tamarind to release its distinctive flavour. We have a choice of either mixed seafood, squid, king prawns, salmon or sea bass fillet, served with coconut rice, boiled egg, peanuts, side salad, prawn crackers and a pickled vegetable garnish.
Malaysian Rendang
Rendang is a sumptuously spiced dry curry. Choose from either beef or chicken, served with coconut rice, boiled egg, peanuts, side salad, prawn crackers and a pickled vegetable garnish.
Malaysian Sambal
A spicy and pungent broth flavoured with belachan (Malaysian shrimp paste). Choose from either mixed seafood, squid or king prawns, served with coconut rice, boiled egg, peanuts, side salad, prawn crackers and a pickled vegetable garnish.
+ 6
Big Bowl Rice Donburi
Unagi Don
Grilled freshwater eel on a bed of steamed Japanese rice with unagi sauce and side salad.
Sakana Teri Don
Grilled salmon fillet on a bed of steamed Japanese rice with teriyaki sauce and a side salad.
Tempura Ebi Don
King prawn tempura on a bed of steamed Japanese rice with seprate tempura dipping sauce.
+ 4
Big Bowl Noodles Soup
Tori Niku Teriyaki Ramen
Grilled teriyaki chicken with thin noodles in soup.
Tori Niku Miso Ramen
Tender boiled chicken with thin noodles in miso soup.
Kaisen Udon
Mixed seafood with Japanese thick udon noodles in soup.
+ 8
Korean Speciality
Korean Bibimbap Chicken Noodles
Chicken and a fried egg, served with either ramen or udon noodles.
Korean Bibimbap Beef Noodles
Beef and a fried egg, served with either ramen or udon noodles.
Korean Bibimbap Seafood Noodles
Mixed seafood and a fried egg, served with either ramen or udon noodles.
+ 11
Japanese Bento Box
Pan Asia Bento Box
2 King prawn tempura, chirashi (cold sushi rice), 2 agedashi tofu, chicken karaage, salad garnish, a bowl of miso soup and tempura dipping sauce.
Pan Asia Unagi Bento
Grilled unagi (grilled eel) on a bed of steamed Japanese rice with unagi sauce, 2 king prawn tempura with tempura dipping sauce, agedashi tofu, chicken karaage, salad garnish and a bowl of miso soup.
Sakana Bento Box
Salmon teriyaki rice, 4 hosomaki, 2 gyoza, salad garnish and a bowl of miso soup.
+ 3
Sashimi x6
Salmon Love Rose
2 Individual salmon love rose sushi.
Tuna Sashimi
Salmon Sashimi
+ 5
Pan Asia Special Sushi
California Maki (8 Pieces)
Rainbow Maki
King Prawn Tempura Futomaki (10 Pieces)
+ 2
Temaki “Hand Roll”
California Temaki
Tobiko and Ebi Temaki
Unagi Temaki
+ 2
Hosomaki x6
Cucumber Maki
Avocado Maki
Salmon Maki
+ 4
Futomaki x4
Vegetables Futomaki
Chicken Katsu Futomaki
Salmon and Cream Cheese Futomaki
Sides
Egg Fried Rice
Fried Noodles
Japanese Curry Sauce
+ 4
Korean Side Dishes
Kimchi Fried Rice (Small Bowl)
Steam Rice (Small Bowl)
Chefs Specials
Malaysian Seafood Laksa
A very popular dish in South-East Asia. Laksa is a spicy and aromatic soup cooked with fried bean curd and egg, and served with a choice of either rice vermicelli, ramen or udon noodles.
Singapore Noodles
Stir-fried vermicelli in soya sauce and curry powder with chicken, bean sprouts and mixed vegetables. A slighly spicy and aromatic dish.
Tom Yum Seafood Noodles Soup
Spicy and sour seafood noodles in soup. Choice of ramen, vermicelli or udon noodles.
+ 6
Japanese Sushi x2
Tuna Nigiri
Salmon Nigiri
Tako Nigiri (Octopus)
+ 8
Pan Asia Speciality Starters
Malaysian Satay Skewers x6
Grilled marinated chicken skewers, served with a spicy satay peanut sauce.
Gado Gado Indonesian Salad
Indonesian salad consisting of fried tofu, boiled egg and beansprouts, smothered in a sesame peanut sauce.
Thai Tom Yum Soup
Thailand’s signature starter, a soup with a savoury, spicy and sour broth. Choice of either seafood, chicken or beef.
+ 5
Korean Banchan Selection
Kimchi
Spicy pickled cabbage, the national dish of Korea.
Kimchi Pancake
Korean style spicy spring onion pancake served with a soy-vinegar sauce.
Korean Oi Muchim
Korean spicy, sweet and sour cucumber.
+ 2
Japanese Starter
Ika Furaix
Deep fried squid rings coated in crispy panko breadcrumbs and served with tonkatsu sauce.
Miso Soup
Japan’s most famous soup. A light and refreshing soup consisting of tofu and seaweed and flavoured with dashi fish stock.
Pan Asia Japanese Mixed Starter Platter (For 2 Persons)
Ebi tempura, satay chicken skewer, gyoza, curry samosas and yasai harumaki, served with dipping sauce.
+ 13
Japanese Sushi Platters
Fuji (For One Person)
3 Nigiri, 2 futomatki and 2 hosomaki.
Samurai (For 2 Persons)
4 Nigiri, 4 hosomaki and 4 sashimi slices (2 types).
Shogun (For 2-3 People to Share)
1 Whole California maki, 4 nigiri, 8 hosomaki and 9 sashimi slices (3 types).
+ 3