4.8/5
Restaurant Remal Restaurant - Prestwich
Prestwich, 501 Bury New Road, Prestwich M251AD
Menu
Home delivery of Chicken, Kebab in Prestwich
Soft Drinks
Coke
Diet Coke
Fanta
+ 3
Water
Still Mineral Water
Mineral Sparkling Water
Desserts
Remal's Halwa (V) (N)
A choice of nutritious dessert, made from the finest tahini (sesame past) sugar and pistachios, topped with a chocolate sauce.
Baklawa (V) (N)
Filo pastry stuffed with pistachio nuts baked with butter, honey and sugar.
Turkish Delight (V) (N)
A selection of flavoured & coloured Turkish delight.
Pastries
Cheese Pastry (V)
Homemade pastry, topped with mixture of halloumi cheese & grated cheddar, baked in a clay oven.
Spinach & Cheese Pastry
Homemade pastry stuffed with spinach and onions sauteed in olive oil a layer of cheese, baked in a clay oven.
Salad & Side Dishes
Arabic Salad
Fine chopped tomatoes, cucumber, onions & lettuce, topped with herbs, fresh lemon juice and olive oil.
Greek Salad
Chopped tomatoes, lettuce, cucumber & feta cheese, dressed with olive olive oil, herbs and dash of lemon juice.
Arabic Rice
Rice cooked with vermicelli & vegetable butter, garnish with aromatic spices.
+ 2
Homemade Burgers
Chicken & Halloumi Burger
Charcoal grilled chicken breast fillet & halloumi cheese topped with fresh leaf salad, drizzled with sweet chilli and creamy yogurt sauce. All in toasted brioche bun, served with chips.
Succuk & Halloumi Burger
Charcoal cured spicy beef & halloumi cheese topped with fresh leaf salad, drizzled with sweet chilli sauce and creamy yogurt in a roasted brioche bun, served with chips.
Falafel & Halloumi Burger (V)
Homemade falafel and halloumi cheese topped with fresh leaf salad and drizzled with sweet chilli and yogurt sauce in a toasted brioche bun, served with chips.
Main Course - Seafood Dishes
Salmon
Salmon fillet marinated in herbs and spices, charcoaled grilled served with rice.
Sea Bass
Charcoal grilled sea bass fillet, marinated in herbs and spices, served with rice.
Main Course - Lamb Dishes
Lamb Shish
High quality of tender chunks of lamb marinated in spices, charcoal grilled, layered on fresh onions, parsley and herbs served with chilli sauce.
Kofte Kebab
Lean minced lamb marinated with onions, parsley and fine Arabian spices, charcoal grilled, served with chilli sauce.
Chef's Mix
Combination of chicken kebab, kofta kebab & lamb shish, charcoal grilled, served on a bed of fresh onions, parsley & herbs served with chilli sauce.
+ 6
Main Course - Vegetable Dishes
Moussaka (V)
Chunks of tomatoes, aubergines and onions cooked in tomato sauce & herbs, served with rice.
Veggie Fasulye (V)
Fresh green beans, tomatoes & onions, cooked in a in tomato sauce served with rice.
Veggie Bamieh (V)
Fresh okra cooked in tomato sauce with garlic & spices served with rice.
+ 1
Main Courses - Chicken Dishes
Chicken Kebab (Taouq)
Chunks of chicken breast, marinated in white sauce, garlic, herbs, grilled over charcoal served on a bed of fresh onions, parsley & herbs.
Spicy Remal Chicken
Chunks of chicken breast marinated in a spicy red pepper paste, charcoal grilled, served on a bed of fresh onions, parsley & herbs.
Chicken Mix
A mixture of the chicken kebab and the spicy Remal chicken, charcoal grilled served on a bed of fresh onions and herbs.
+ 2
Hot Starters
Kibbeh
A mixture of crushed wheat, stuffed with minced lamb, parsley, chopped fine onions.
Makmour (V)
Grilled aubergine cooked with tomatoes, onions, peppers. spices & vegetable oil served with homemade bread.
Hummus & Lamb
Hummus dip topped with slices of grilled lamb, garnished with parsley served with homemade bread.
+ 9
Cold Starters
Olives (V)
Selection of assorted olives served with homemade bread.
Hummus (V)
Chickpeas blended with sesame seed paste, a hint of garlic & a dash of fresh lemon, served with homemade bread.
Baba Ghanouj (V)
Baked aubergine, mashed with Tahini, garlic & yoghurt, mixed with tomatoes onions, parsley & pomegranate sauce. Topped with olive oil, served with homemade bread.
+ 9