Restaurant Samuel's Indian \u0026 Bangladeshi Takeaway - Sale

Apple and Mango

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Still

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Can

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Coke

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Can or (GB) 1.5.

Diet Coke

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Can or (GB) 1.5

Fanta

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Korma Sauce

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Massala Sauce

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Plain Curry Sauce

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Spicy Level 1.

Chocolate Fudge Cake (2 Slices)

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A classic dessert, layers of dark chocolate, topped with a rich chocolate gouache and mixed chocolate curls.

Ben and Jerry's Ice Cream 500ml (Chocolate Fudge Brownie)

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Cappuccino

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A decorative cup filled with cappuccino flavoured ice cream.

Plain Curry

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Medium spiced curry, a balanced flavour suitable for those new to spicy food. Spicy Level 1.

Korma

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Korma dishes are mostly suitable for beginners. Full of flavour, a delicate preparation of cream and spice, producing a very mild but rich, creamy texture.

Dhansak

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Fairly hot, sweet and sour cooked with lentils and fresh coriander. Spicy Level 1.

Chicken Nuggets and Chips

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Kids meal or full portion.

Popcorn Chicken and Chips

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Kids meal or full portion.

Chicken Omelette and Chips

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Kids meal or full portion.

Donner Kebab on Nan

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Chicken Tikka Kebab on Nan

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Doner and Chicken Tikka Kebab

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Boiled Rice

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Pilau Rice

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Mushroom Rice

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Bombay Potato

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Side or main.

Cauliflower Bhaji

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Side or main.

Chana Bhaji (Chickpeas)

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Side or main.

Tandoori Mix Grill

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A selection of grilled chicken tikka, lamb tikka, sheek kebab, tandoori chicken (breast) and lamb chops.

Half Tandoori Chicken (2 Breasts)

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Chicken Tikka (Off the Bone)

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Chicken Tikka Massala

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Tandoori Chicken Massala (Off the Bone)

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Lamb Tikka Massala

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South Indian Garlic Lamb/Chicken

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Specially cooked with lots of garlic and olive to give an unique taste in distinct fusion style. Choice of lamb or chicken. Spicy Level 2.

Special Murgh Nawabi

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Succulent half tandoori chicken marinated in high flavoured spices then cooked off the bone with garlic, green pepper and spring onions. Spicy Level 1.

Garlic Chilli Chicken Massala

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Chicken tikka pieces cooked in a thick sauce with garlic, pickle, fresh green chillies, tomatoes, capsicum and coriander. Spicy Level 3.

Sylheti Chicken/Lamb

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A recipe from Sylhet Near Dhaka, Bangladesh, tender fillets of lamb or chicken roasted with garlic, ground poppy seeds, tomatoes, onions and capsicums, garnished with coriander, cooked with chef's special spices. Choice of chicken or lamb. Spicy Level 1.

Samuel's Special Tawa

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Chicken tikka and lamb tikka cooked with peppers, onions and tomatoes in a medium balti sauce. Spicy Level 2.

Satkora Gosth

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Very tender pieces of lamb cooked with lightly flavoured spices and satkora fruit, a sharp tangy taste. Spicy Level 1.

Special Murgh Angara

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Chicken is cooked in a delicious sauce flavoured with curry leaves, green peppers, garlic, sesame seeds and garnished with spring onion and coriander. This rare dish originates in Bombay. Spicy Level 1.

Ajwan King Prawns

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King prawn prepared with cinnamon and bay leaves cooked in special thick sauce with red chillies, garnished with coriander. Spicy Level 1.

Special Lemon Grass Chicken

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Diced chicken cooked in lemon grass with lime leaves and almon coconut cream. Very Mild.

Chicken Biryani

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Tandoori Chicken Biryani (Off the Bone)

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Lamb Biryani

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Fish Tikka

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Garlic Butter King Prawn

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King Prawn Puri

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Served on thin bread.

Onion Bhaji (4 Pcs)

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Tomato Soup Homemade

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Vegetable Samosa Homemade (2 Pcs)

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Mixed Starter

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1 lamb chop, 2 chicken tikka, 2 lamb tikka, 1 sheek kebab.

Chicken Tikka (5 Pcs - Off the Bone )

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Tandoori Chicken (1 Pc Breast on the Bone)

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Popadum

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Spicy Popadum

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Mango Chutney

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Set Meal for 1

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Appetisers are 2 popadums, onion and mango chutney. Starter is onion bhaji. Main course is chicken tikka massala. Side dishes are bombay aloo, 1 pilau rice and homemade chips.

Set Meal for 2

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Appetisers are 2 popadums, onion and mango chutney. Starter are 4 onion bhaji and meat samosa (homemade). Main course are chicken tikka massala and chicken rogan josh. Side dishes are saag aloo, 1 pilau rice, 1 plain naan and homemade chips. Dessert is chocolate fudge cake (2 slices).

Vegetarian and Vegan Meal for 2

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Appetisers are 2 popadums, onion and mango chutney. Starter are onion bhaji and veg samosa. Main course are veg rogan josh and veg karahi. Sides dishes are saag aloo, 1 pilau rice, 1 plain naan and homamade chips.