4.6/5
Restaurant Shayan Persian Takeaway - Hove
Hove, 15 Western Road Hove BN31AE
Menu
Home delivery of Kebab in Hove
Sauces
Chili sauces
Garlic mayo sauce
Mayo sauce
+ 2
Soft Drinks
Coke
Diet Coke
Fanta
+ 4
Dessert
Baklava
Side Orders
Tourshi
Olives
Plain Yoghurt
+ 4
Shayan Kids Menu
Kids Chicken
Kids Kebab Koubideh
Kids Shish Kebab
+ 1
Vegetarian Dishes
Koresht Gheymeh Bademjan (V)
Fried aubergine, yellow split peas, with whole dried limes cooked in special tomato sauce.
Vegetarian Khoresht Bamieh (V)
Fried okra in tomato sauce.
Vegetarian Khoresht Ghormehsabzi (V)
Kidney beans dried limes cooked in finely chopped fresh fried herbs.
+ 1
Modifiers
Chicken
Paneer Sabzi
Lamb
+ 6
Special Dishes
Zareshk Polo
Slow cooked chicken in tomato and saffron sauce. Served with safran rice, fried barberries, pistachios and almonds.
Lamb Shank Baghali Polo
Basmati rice mixed with broad beans and dill weed, served with lamb shank or chicken.
Shayan Specials
Shayan Mix For 2
Two starter, one grilled skewer of lamb chop, one grilled skewer of chicken shish, two skewers of minced lamb with grilled tomato with 2 portions of saffron rice.
Charcoal Grill Dishes
Chelo Koubideh
Two skewers of grilled minced meat served with grilled tomato.
Chelo Shishlik Lamb Chops
Grilled skewer of thick slices of lamb spring fillet served with grilled tomato.
Joojeh Kebab Off the Bone
Grilled skewer of chicken pieces marinated in saffron, lemon juice & garlic served with grilled tomato.
+ 12
Main Course Stews
Khoresht Gheymeh Bademjan
Fried aubergine, yellow split peas, diced pieces of lamb with whole dried limes cooked in tomato sauce.
Khoresht Bamieh
Slow cooked okra in garlic & tomato sauce.
Khoresht Ghormehsabzi
Finely chopped fresh spinach parsley, corriander and chives. Cooked with diced lamb, dried lime and red kidney beans.
+ 4
Grilled Fishes
Seabass
Marinated with fresh garlic and olive oil with special Shayan sauce.
Salmon
Marinated with fresh garlic and olive oil with special Shayan sauce.
Wraps
Koubideh Wrap
Lamb Shish Wrap
Chicken Shish Wrap
+ 1
Hot Starters
Mirza Ghasemi (V)
Grilled aubergine boiled with fresh tomato, slowly cooked with garlic and herbs.
Kash -e Bademjan (V)
A medley of aubergine topped with sauteed onion, mint & kashk (dried yoghurt).
Falafel (V)
Delicious patties made from chickpeas served with hummus.
+ 2
Cold Starter
Paneer Sabzi
Fresh green herbs with spring onion, feta cheese and walnuts.
Mast -o Khiar
Yoghurt with finely diced cucumbers & mint.
Mast-o Mosier (V)
Yoghurt blended in with chopped shallots.
+ 3