5/5
Restaurant Shri Bheema's Indian Restaurant - Aberdeen
Aberdeen City Centre, 15-17 Belmont Street AB101JR
Menu
Home delivery of Curry in Aberdeen City Centre
Classical Starters
Methu Vadai (2pcs) (v) (g) (mu) ๐ถ
Fried savoury doughnuts made of urad dhal and onions which is fluffy inside and crispy on the outside served with chutney and sambar (lentil curry).
Sambar Vadai (2pcs) (v) (g) (m) (mu) ๐ถ๐ถ
Methu vadai soaked in sambar (South Indian lentil curry).
Punjabi Samosa (3pcs) (v) (g)
Pastry filled with spicy mixed vegetables and deep fried.
+ 13
Tandoori Starters
Adraki Lamb Chops (m) ๐ถ
Succulent pieces of lamb chops marinated with ginger past and hung yogurt infused with spices.
Murgh Multani Kebab (m) ๐ถ
Tender pieces of chicken marinated with ginger and garlic paste, brown onion paste, caramelize ground flour, hung yogurt.
Chicken Tikka (m) ๐ถ๐ถ
Boneless chicken cubes marinated with spicy tandoori masala and grilled.
+ 7
Street Food Starters
Madurai Lamb Sukka ๐ถ๐ถ
Tender pieces of lamb marinated and simmered with South Indian spices, seasoned with onion, pepper, garnished with a hint of coconut and fresh curry leaves.
Vegetable Kothu Parrota (v) (g) (m) ๐ถ๐ถ
Parotta chopped on the griddle mixed with vegetables, green chillies and spices. Served with raita.
Egg Kothu Parotta (g) (g) (m) ๐ถ๐ถ
Parotta chopped on the griddle mixed with spices, green chillies and scrambled egg. Served with raita.
+ 4
Traditional South Indian
Ghee Karam Dosa (v) (m) ๐ถ๐ถ
Special spicy chutney spread over dosa added with clarified butter.
Paneer Dosa (v) (m) ๐ถ
Dosa stuffed with minced cottage cheese.
Podi Dosa (v) (n) ๐ถ
Spiced chutney powder spread over the dosa.
+ 19
Regional Vegetarian Specials
Dal Tadka (v) (m) ๐ถ
Cuisine: Punjab. Split lentils cooked with cumin, turmeric and garlic garnished with chillies, onion and mustard seeds. A street food style preparation.
Bombay Aloo Masala (v) (m)
Cuisine: Maharashtra. Potato cubes mixed with Indian spices and cooked in onion and tomato sauce, an all time favourite.
Punjabi Chana Masala (v) (m) (n) ๐ถ
Cuisine: Punjab. Chickpeas cooked with cumin, turmeric, garlic, onion and garnished with chillies and onions. Popular in the Indian road side eateries.
+ 11
Regional Non-Vegetarian Specials
Shashlik (m) ๐ถ
Cuisine: Delhi. A semi dry, mild spiced dish. Skewered with tomatoes, capsicum and onions. Best to try with garlic naan.
Creamy Korma (m) (n)
Cuisine: Mughal. A Mughlai dish where meat is cooked in a mildly spiced creamy coconut sauce.
Spicy Kadai (m) (n) ๐ถ๐ถ
Cuisine: Delhi. Meat cooked in an enticing mild flavoured curry with spices and mixed peppers. Kadai means wok.
+ 16
Shri Bheema's House Specials
Lamb Chops Balti (m) ๐ถ
Cuisine: British Indian. Succulent lamb chops marinated in tandoori paste cooked in chefs own style of balti sauce. Served with Pilau rice.
Murgh Lababdar (m) ๐ถ
Cuisine: Hyderabad. Pan grilled chicken breast served in lababdar sauce made from ginger, mixed pepper, coriander leaves and cream. Served with pilau rice.
Veg Kofta (v) (g) (m) (n)
Cuisine: Punjab. Dumplings made from grated potato, vegetables, cottage cheese and fenugreek, then cooked in light tangy tomato and cashew nut sauce. Served with pilau rice.
+ 2
Biryani Pot
Paneer Biryani (v) (m) ๐ถ๐ถ
Aromatic biryani with basmati rice, cottage cheese & exotic Indian spices, cooked on a slow fire.
Mushroom Biryani (v) (m) ๐ถ
Aromatic biryani with basmati rice, mushroom & exotic Indian spices, cooked on a slow fire.
Vegetable Biryani (v) (m) ๐ถ๐ถ
Aromatic biryani with basmati rice, vegetables & exotic Indian spices, cooked on a slow fire.
+ 7
Rice Bowl
Steamed Rice
Pilau Rice (v) (m)
Steamed basmati rice seasoned with spices.
Ghee Rice (m) (n)
Cooked basmati rice infused with whole spices and clarified butter.
+ 10
Indian Breads
Tandoori Roti (1) (g)
Flat bread made from wheat flour baked in clay oven.
Chapathi (1) (g)
Flat bread made from wheat flour, cooked on flat pan.
Paratha (1) (g) (g) (m)
Layers of baked dough made from plain flour cooked in flat pan.
+ 8
Extras
Poppadom
Dips
Raita
Indian condiment consisting of yogurt, spices and diced cucumber.
Option
Chicken
Lamb
Onion Salad Dip
+ 3