4.6/5
Restaurant Stem + Glory - King Street
Cambridge Centre, 13 King Street CB11LH
Menu
Home delivery of in Cambridge Centre
Modifiers
Almond Milk
Extra Shot
Almond Milk
+ 36
Hot Drinks
Loose Leaf Tea
Coffee
Cold Drinks
Cambridge Juice
WATER
Breckland Orchard
Sparkling / Rose / Dessert
Prosecco 20CL
Console Prosecco BTL
Oliver Coste Rose BTL
+ 1
White Wine
Coopers Creek Sav Blanc BTL
Duboeuf Chardonnay BTL
Pinot Grigio BTL
Red Wine
Duboeuf Gamay BTL
Norton Malbec BTL
Promesa Rioja BTL
+ 1
Beer / Cider
Hawkes Cider
Magic Rock Salty Kiss
Stout
+ 3
Desserts
Raspberry Cheesecake with berry compote
Raspberry and Cashew Cream Cheesecake with berry compote (Nuts, Sulphur)
Chocolate and hazelnut tart
Rich chocolate and hazelnut tart with orange coulis (Nuts, Sulphur)
Sides
Pickles & Ferments
Homemade pickles and ferments (Sulphur)
Roasted Potato Fries
Living Salad
+ 2
Mains
S & G Festive Roast
Our stunning festive roast featuring a mushroom, walnut & spinach wellington with puff pastry, garlic & rosemaryroast potatoes, maple parsnips & carrots, Brussels sprouts, and a rich homemade red wine gravy
Creamy Gorgonzola Gnocchi (main)
Gorgeous potato gnocchi, with roasted chestnut mushrooms and spinach in ‘gorgonzola’ creamwith spiced walnuts, aged balsamic with yellow carrots curls and sage (gluten)
Fettuccine al Carbone
Fresh charcoal fettuccine, sautéed in extra virgin olive oil, cherry tomatoes, caperberries, smoked aubergine with king oyster mushroom ‘scallops’, nori dust, orange zest and basil
+ 4
starters
Garlic Portobello Mushrooms
Garlic roasted portobello mushrooms, roasted chestnuts, living salad, pomegranate, balsamic drizzle
Creamy Gorgonzola Gnocchi (Small)
Gorgeous potato gnocchi, with roasted chestnut mushrooms and spinach in ‘gorgonzola’ creamwith spiced walnuts, aged balsamic with yellow carrots curls and sage (gluten)
Golden Hummus
Soft turmeric infused hummus, pickles, crudités, mint dressing, multiseed crackers (soy, sulphites)
+ 2
Brunch (Available weekends only till 3.30pm)
Big Breakfast Bap
Scrambled tofu, BBQ tempeh, roasted portobello mushroom with maple and mustard mayo in a large sourdough roll (gluten, soy, mustard)
Vegan English
Scrambled tofu, tempeh bacon, Chickpeas in smoky tomato sauce + toasted artisan fresh bread
Legendary VLT
Smokey tempeh ‘bacon’, tomatoes, lettuce, creamy mayo, artisan fresh bread
+ 7