5/5
Restaurant Sucheera Thai Restaurant - Royal Tunbridge Wells
Royal Tunbridge Wells, 71 Calverley Road TN12UY
Menu
Home delivery of Noodles, Fried Chicken in Royal Tunbridge Wells
Veggie
Duo Veg
Stir fried broccoli with shitake mushrooms in oyster sauce.
Spicy Mushroom
Stir fried mushrooms with holy basil leaves, chillies, garlic, red and green pepper with bamboo shoots.
Mixed Veg
Stir fried mixed veg in oyster sauce.
Rice
Jasmine Rice
Egg Fried Rice
Coconut Rice
+ 2
Modifiers
Veggie
Veggie
Veggie
+ 16
Noodles
Pad Thai
Popular noodle dish stir fried with tamarind sauce, soya beancurd, beansprouts and egg served with fresh lime and crushed peanuts.
Drunken Man Noodle
Stir fried spicy noodles with basil leaves, onions, beansprouts and chillies.
Plain Noodle with Egg
Chef Specials
Weeping Tiger
Char-grilled beef sirloin in spicy herbs sauce served with a hot and tangy chilli dip.
Duck Tamarind Sauce
Crispy fried duck topped with a chilli tamarind sauce.
Chu Chi Pla
Crispy deep fried seabass fillet, topped with a red curry sauce.
+ 3
Stir-Fried
Pad Kra Prow
Traditional Thai style stir fried with holy basil leaves and chillies.
Pad Khing
Stir fried with fresh ginger, onion and chillies.
Pad Kratiam
Stir fried with garlic and peppercorns.
+ 3
Curry
Green Curry
Green curry uses fresh green chillies and is cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines and sweet basil leaves.
Red Curry
Red curry uses dried long red chilli paste, cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines and sweet basil leaves.
Panang Curry
Panang curry paste cooked in coconut milk and garnished with shredded lime leaves.
+ 3
Soup
Tom Yum Soup
Traditional spicy Thai soup, flavoured with lemongrass, kaffir lime leaves, galangal, roasted chillies and mushrooms.
Poh Tak
Spicy mixed seafood soup with galangal, lime juice and holy basil.
Starter
Mixed Platter for 2 People
A combination of vegetable spring rolls, chicken satay, fish cakes, chicken toast and dim sum.
Chicken Satay
Chicken marinated and char-grilled, skewer on wooden sticks served with peanut sauce.
Fish Cakes
Spicy fish cakes seasoned with red curry and kaffir lime leaves, served with sweet chilli sauce with cucumber and crushed peanuts.
+ 8