5/5
Restaurant Tea House - Napier Street
Cambridge Centre, 11 Napier Street CB11HR
Menu
Home delivery of Chicken in Cambridge Centre
Chinese Drinks
Ice Lemon Tea 冰红茶
Ice Green Tea 冰绿茶
Aloe Vera 芦荟汁
+ 1
Modifiers
Still
Orange & Passionfruit
Sweet & Sour Sauce 酸甜汁
+ 12
Drinks
Coke 可乐
Diet Coke 健怡可乐
Fanta 芬达
+ 4
Kids Menu
The I Don't Know : Chicken Chow Mein 我不知道
The I Don't Care : Chicken Fried Rice 我不管
The I'm Not Hungry : Sweet Sour Chicken 我不饿
+ 3
Sides
Steamed Rice 白饭
Egg Fried Rice 蛋炒饭
Contains spring onions
Soy Sauce Fried Rice 酱油炒饭
Vegetarian.
+ 6
Noodles
House Special Noodles 招牌炒面
Singapore Fried Noodles 星洲炒面
Medium Spice
Singapore Vermicelli 星洲米粉
Medium Spice
+ 9
Fried Rice
House Special Fried Rice 招牌炒饭
Special Fried Rice 扬州炒饭
Singapore Fried Rice 星洲炒饭
Medium Spicy
+ 6
Curry
House Special Curry 招牌咖喱
Light Spice
Beef Curry 牛肉咖喱
Light Spice
Chicken Curry 鸡肉咖喱
Light Spice
+ 7
Vegetable Dishes
Stir Fried Vegetables 炒杂菜
Vegetarian.
Tofu in Black Bean Sauce 豉椒豆腐
Light Spice
Mapo Tofu 麻婆豆腐
Medium Spice
+ 6
Seafood Dishes
House Special Seafood 招牌海鲜
Prawns in Black Bean Sauce 豉椒大虾
Lightly Spiced
Kung Po Seafood 宫保海鲜
Lightly Spiced
+ 3
Beef Dishes
Deep Fried Shredded Beef 干牛丝
Light spiced
Beef in Black Bean Sauce 豉椒牛肉
Lightly Spiced
Black Pepper Beef 黑椒牛肉
Medium Spiced
+ 5
Chicken Dishes
Lemon Chicken 柠檬鸡
Deep Fried Shredded Chicken 干鸡丝
Light spice
Sweet and Sour Chicken 酸甜鸡
+ 8
Soup
Wonton Soup 云吞汤
Light broth
Hot and Sour Soup 酸辣烫
Thick broth. Medium Spicy.
Chicken and Sweetcorn Soup 鸡肉玉米汤
Thick broth
+ 6
Appetiser
Prawn Crackers 虾片
Crispy Seaweed 脆海草
Vegetarian.
Pork Spring Rolls 肉春卷
Pork spring rolls.
+ 15
Set Meals
Buddha's Delight for One Person 罗汉斋一人套餐
Appetiser: Salt and chilli tofu (H). Main Course: Yu-xiang aubergine (H), mixed vegetables with garlic (V) and soy sauce fried rice (V).
Lonely Dragon for One Person 独龙一人套餐
Appetiser: Salt and pepper calamari (H). Main Course: King prawns with cashew nuts (N), lemon chicken and egg fried rice.
Double Dragon for Two People 双龙套餐二人套餐
Appetiser: Satay chicken skewers (N), vegetable spring rolls (V). Main Course: Sizzling beef with ginger and spring onions, kung po chicken (H, N,), vegetable fried rice (V).
+ 3
Dim Sum
Steamed Pork and Prawn Siu Mai 猪肉烧卖
(6) Dim sum that contains pork, prawn.
Steamed Beef Siu Mai 牛肉烧卖
(6) Dim sum contains beef
Har Gow Prawn Dumplings 虾饺
(6) Prawn dumpling with wheat starch wrapper which is a thinner more delicate dumpling skin
+ 17