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Home delivery of Curry in St Albans
Rosé Wines
Rip Tide White Zinfandel, California
Gently sweet but incredibly refreshing, this gorgeous white zin balances strawberry and cream flavours with a zesty, crisp finish.
San Giorgio Pinot Grigio Blush,Veneto Italy
Wonderfully light and delicate with crisp flavours of ripe summer berry fruit and well balanced acidity which lifts it all to perfect harmony.
Wine
Volandas Merlot, Chile (Red)
Juicy plum and damson flavours with a soft, silky finish.
Volandas Sauvignon Blanc, Chile (White)
Intense nose of green citrus fruits which follow onto the palate and fresh, crisp grapefruit acidity.
Morita Malbec, Finca de Las Moras, San Juan, Argentina (Red)
Aromas of cassis, plum, raisins and raspberries dominate on the nose following onto the palate which is medium to full bodied and finishes with wonderful smoke and vanilla notes.
Drinks
Coke
Diet Coke (330ml)
Mineral Water Still (330ml)
+ 11
Sundries (V)
Plain Papadam (G)
Spicy Papadam (G)
Mango Chutney
+ 2
Rice (V)
Basmati Rice
Pilau Rice (Cooked with Butter)
Egg Fried Rice
+ 2
Bread
Naan (G)
Peshwari Naan (with Almonds, Cashew Nuts and Sultanas) (G) (N)
Garlic Naan (Stuffed with Crushed Garlic) (G)
+ 3
Vegetable Side Dishes (V)
Mushroom Bhaji
Uri Bhaji (French Beans)
Saag Aloo (Spinach and Potatoes)
+ 4
Modifiers
Chicken
Chicken
Chicken
+ 18
Mains
Red Fort
Tender pieces of chicken cooked in a spicy masala sauce with dangi mirch, a touch of red Kerala spices, extra ginger and fresh taste of lime. Medium
Ruby
A saucy & silky dish made with lentils, mortared red Kerala spices, a sizzled garlic base with lime, tamarind and a touch of coconut milk with succulent chicken. Mild or Medium
Murgh Makani Palak (N)
An alternative to the Kurma and a classic dish from Delhi with a sweet twist, chunks of chicken marinated in tandoor, infused with exotic Mughal spices, simmered in a buttery sauce and shredded baby spinach. Mild and Creamy
+ 11
Charcoal Fired Tandoor
Chicken or Lamb Tikka (Boneless) (Medium)
Marinated chicken or lamb pieces marinated in tikka spice mix (off the bone).
Tandoori King Prawn (Shell Removed) (Medium)
King Prawn marinated with the chef’s tandoori spices.
Tandoori Chicken
Half marinated Chicken marinated in tandoori spice mix (on the bone). Medium.
+ 1
Appetisers
Piri Piri King Prawn (Hot)
Massaged with Indian piri piri marinade and flame grilled to perfection in the charcoal tandoor.
Onion Bhaji (V) (G)
Shredded onions lightly spiced with select herbs and gram flour, deep - fried to a crisp finish.
Samosa (V) (Vegan) (G)
Mixed vegetables encased in homemade pastry and fried to a golden crisp.
+ 2