4.7/5
Restaurant Voujon Bari - Royal Leamington Spa
Royal Leamington Spa, 11 Spencer St, Leamington Spa CV313NE
Menu
Home delivery of Curry, Seafood, Chicken, Kebab in Royal Leamington Spa
Modifiers
Can
Cucumber
Mango Chutney
+ 36
Drinks
Coke
Diet Coke
Lemonade (Bottle)
Extras
Pickle Tray
Papadom
Spiced Papadom
+ 5
English Dishes
Chicken Omelette
Spinach Omelette
Prawn Omelette
+ 3
Nan Breads
Nan
Garlic Nan
Garlic & Coriander Nan
+ 10
Rice
Boiled Rice
Pilau Rice
Mushroom Pilau
+ 12
Exclusive Seafood Specialties
Chingri Special
This goan feature king prawn in a medium sauce.
Chingri Karahi Jalfrezi (Spicy)
Marinated & cooked in ginger root, tomato & peppers. Popular dish during Bangladeshi weddings & parties.
Chingri Pallak (A Popular Indian Sub-Continent Dish)
Goan style goan prawn with spinach, simmered in our sauce with root and coriander leaves.
+ 9
Old Time Favourites
Rogan
A medium dish garnished with fried onions & tomatoes.
Pathia (Spicy)
Hot, sweet and sour, garnished with onions & peppers.
Madras (Medium Spicy)
Hot curry with cinnamon, curry leaves, garlic & lemon juice.
+ 9
Oriental Special Biryani
Naga Biryani (Chicken or Lamb) (Hot)
Chicken or Lamb Tikka Biryani
Chicken Biryani
+ 5
Vegetable Dishes
Mixed Vegetable Curry
Aloo Chana
Aloo Sag
+ 9
Balti Dishes
House Special Balti (Chicken, Lamb & Prawn)
Chicken or Lamb Tikka Balti
Chicken Balti
+ 4
Chicken or Lamb Specialties
Mango Magic (Chicken or Lamb) (Sweet & Mild)
Cooked in butter with mango, cream & coconut.
Butter Chicken (Sweet & Mild)
Marinated chicken cooked in a mild sauce with cream & coconut. Topped with creamy butter.
Passanda (Chicken or Lamb) (Mild)
Mild curry cooked in a rich sauce with fresh coriander & yoghurt.
+ 14
Voujon Bari (Chef's Recommendations)
Voujon Bari Special
A combination of chicken & lamb tikka with boneless tandoori chicken, simmered in our own special sauce. Garnished with fresh herbs, spices, coriander & egg.
Hyderbadi Khana (Chicken or Lamb Tikka)
A goan dish of chicken or lamb tikka with fresh spinach. Simmered in medium or hot sauce with fresh ginger & fenugreek leaves to add an aromatic taste.
Jaipur (Chicken or Lamb)
A new version of masala, boneless tandoori chicken, simmered in our own delicate sauce and fresh ginger & fresh coriander leaves. Garnished with omelette on top.
+ 16
Tandoori Specialties
Tandoori Chicken (On the Bone)
Marinated in yoghurt & spices.
Chicken Tikka
Succulent bite size pieces of chicken cooked tender over charcoal.
Lamb Tikka
Succulent bite size pieces of lamb cooked tender over charcoal.
+ 6
Seafood Starters
Prawn Cocktail
Machi Tikka
Steak salmon marinated in dill and ginger cooked in the tandoori.
Machi Bhaji
Bangladesh water fish marinated in spices and served with fried onions and tomatoes.
+ 4
Starters to Begin
Chicken Tikka
Chicken tikka cooked with crunchy peppers, onions in a tamarind sauce.
Lamb Tikka
Lamb tikka cooked with crunchy peppers, onions in a tamarind sauce.
Tandoori Chicken (On the Bone)
Marinated chicken cooked in its own herbs & spices in the “tandoor”.
+ 18